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Garlic Chowder Recipe - Food.com heavy cream, chicken stock, olive oil, thyme, white peppercorn, parsley, potato, onion, leek, garlic, celery, salt This is a thick delicious garlic-based chowder. I had a similar soup at a nearby all things garlic type restaurant. I made for St. Patrick's Day this year. It is *very* rich and creamy. Serving Si...
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| Manhattan Clam Chowder Recipe - Food.com green bell pepper, hot sauce, cured pork, seafood stock, thyme, white peppercorn, oregano, bay leaf, potato, carrot, onion, leek, garlic, celery, tomato, clam, worcestershire sauce, salt, old bay seasoning, water I'll take Manhattan. Serving Size: 1 (304) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 291.6 Calories from Fat 90 g 31 % Total Fat 10.1 g 15 % Saturated Fat 3.4 g 17 % ...
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Leek and Green Onion Chowder Recipe - Food.com butter, chicken stock, white peppercorn, lemon, spring onion, leek, salt, lemon juice, sour cream, flour Low in salt, low in fat, low in everything but taste. Serving Size: 1 (533) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 221.4 Calories from Fat 37 g 17 % Total Fat 4.2 g 6 %...
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| Leek Onion Bisque Recipe - Food.com butter, heavy cream, sweet onion, chicken stock, white peppercorn, leek, garlic, celery, salt, cream cheese, white wine, apple juice If you love leeks, try this! Serving Size: 1 (285) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 214.9 Calories from Fat 130 g 61 % Total Fat 14.5 g 22 % Saturated Fat 8.5 g ...
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| Flemming's Steakhouse Scalloped Potatoes Recipe - Food.com heavy cream, white peppercorn, jalapeno, potato, leek, salt, cheddar cheese, half and half Flemmings Steakhouse and Wine Bar is noted for it's perfectly cooked prime beef. I would go there just for the potatoes and wine selection. If you like hot you can add more jalapeno. Serving Size:...
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| Red Lobster Clam Chowder Recipe - Food.com butter, heavy cream, thyme, white peppercorn, potato, onion, leek, garlic, celery, clam, salt, milk, flour This is by far my favorite ever recipe for clam chowder. I always replace my salad with a cup of this. I was shocked that nobody had posted it. Serving Size: 1 (1724) g Servings Per Recipe: 1 AMT. P...
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| Tricolor Vegetable Latkes Recipe - Food.com smoked salmon, caviar, matzah meal, red onion, hot sauce, garlic salt, bicarbonate of soda, canola oil, white peppercorn, sweet potato, potato, yellow squash, leek, zucchini/courgette, eggs, salt, sour cream, flour We are serving a latkes buffet for the first night of Chanukah and I want to include this recipe. It sounds very interesting! Not only for Chanukah, especially if the vegetables can't be seen, per...
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| Mashed Potatoes with White Pepper, Leeks, & Garlic Recipe | MyRecipes butter, cooking spray, white peppercorn, potato, leek, garlic, salt, milk The buttery potatoes, sautéed leeks, and garlic balance the pepper's earthy flavor. Instructions Checklist Step 1 Place potatoes in a saucepan; cover with water. Bring to a boil. Reduce hea...
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| Leeks With Caraway - from City Cuisine Recipe - Food.com butter, white peppercorn, caraway, leek, salt, white wine This is a veggie dish form one of my favorite cookbooks, City Cuisine by Susan Feniger and Mary Sue Milliken (1989). There are times when my husband and I have this at least twice a week since it...
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| Chicken and Leek Pastries Recipe - Food.com butter, chicken breast, heavy cream, oil, white peppercorn, leek, garlic, bacon, mustard, salt, dough, parmesan cheese, white wine A great little appetizer for 4 or a main for 2 with a tossed salad and a steamed veggie. Serving Size: 1 (917) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 107.9 Calories from...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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