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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon
 blueberry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBlueberry Biscotti Recipe - Food.com
butter,    almond,    anise,    lemon,    blueberry,    eggs,    salt,    baking powder,    sugar,    flour
To enhance the flavor, blueberries may be microwaved for 1 minute. Though this may change the color of the biscotti's. Recipe may be doubled. The recipe comes from KitchenAid.com
Serving Size: 1 (...


picture of recipeFresh Blueberries With Mascarpone Cheese and Lemon Curd Recipe - Food.com
vanilla cake/pie,    apricot jam/preserve,    mascarpone,    lemon,    blueberry,    lemon curd
This is a heavenly dessert that looks beautiful and is so easy to make. The filling can be put in a glass dish and served with Vanilla Wafers for a quick sweet item for parties.
Serving Size: 1 (44) g...


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picture of recipeBlueberry-Lemon Tiramisu Recipe
mint,    lemon,    blueberry,    okra,    sugar,    yogurt (plain),    water
Impress your friends and family with this great summertime tiramisu!
Step 1 From lemon(s), grate 1 1/2 teaspoons peel and squeeze 1/4 cup juice.   Step 2 In medium saucepan, combine 1 1/2 cups blueberr...

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Blueberry-Lemon Tiramisu Recipe - Food.com


picture of recipeMini Summer Fruit Cheesecakes Recipe - Food.com
butter,    icing sugar,    lemon,    blueberry,    raspberry,    cream cheese,    cookie/biscuit,    honey
I've made these mini cheesecakes 3 times in 2 weeks already for various dinner parties. They've seemed to have gone down well and have had numerous compliments.
Serving Size: 1 (243) g   Servin...


picture of recipeNorwegian Blueberry Breakfast Crepes Recipe - Food.com
butter,    lemon,    blueberry,    eggs,    salt,    sugar,    milk,    flour
From Best of Scandinavian Cooking.
Serving Size: 1 (197) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 336.3   Calories from Fat 172 g 51 %   Total Fat 19.2 g 29 %   Saturated Fat ...


picture of recipeSpring Fruit Charlotte Recipe - Food.com
vanilla cake/pie,    vanilla,    cinnamon,    lemon,    blueberry,    peach,    eggs,    bread,    sugar,    cherry pie filling,    milk
This recipe is from The Pampered Chef. It is elegant yet simple to make, and oh-so-yummy!
Serving Size: 1 (381) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 392.1   Calories fro...


picture of recipeEnglish Summer Pudding Recipe - Food.com
lemon,    strawberry,    blueberry,    raspberry,    blackberry,    bread,    sugar,    whipped cream
posting for ZWT 6 British
Serving Size: 1 (225) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 352.9   Calories from Fat 50 g 14 %   Total Fat 5.6 g 8 %   Saturated Fat 2.4 g 12 %   ...


picture of recipeGrilled Salmon Tournedos With Fennel, Corn and Blueberry Salsa Recipe - Food.com
red pepper,    shiitake mushroom,    olive oil,    pepper,    lemon,    blueberry,    shallot,    garlic,    fennel,    sweetcorn,    salmon,    red wine vinegar,    salt,    white wine
This recipe was prepared by Mario Martel with Carl Murray of L'Astral Restaurant in the Loews Le Concorde Hotel in Québec City. Don't overcook the salmon. Cooking it slightly rare will gi...


picture of recipeFrench toast with caramelised apple and blueberries
butter,    star anise,    nutmeg,    mint,    cinnamon,    lemon,    blueberry,    apple,    eggs,    bread,    sugar,    double cream
1) in a pan, caramelise the apple with some caster sugar, a **** of butter, the star anise and cinnamon. remember to keep a few pieces of raw apple to one side for garnish. 2) add a small squeeze of l...


picture of recipeCiambela
butter,    lemon,    blueberry,    raspberry,    blackberry,    eggs,    baking powder,    sugar,    almond essence,    milk,    flour
1) Preheat the oven to 190C/Gas Mark 5. 2) In a medium saucepan, combine the berries, lemon juice, and 3 tablespoons sugar. Place over medium heat and cook until just boiling, about 5 to 6 minutes. Re...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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