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Salsa Verde Recipe - Food.com olive oil, pepper, parsley, spearmint, chives, caper, lemon, garlic, anchovy, mustard, lemon juice not only is this really healthy, it makes great use of the fresh herbs you're growing. try it on grilled salmon, delicious and colorful. Serving Size: 1 (303) g Servings Per Recipe: 1 AMT. PER S...
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| Artichokes with Roasted-Pepper Dip Recipe | MyRecipes feta cheese, red bell pepper, olive oil, pepper, caper, bay leaf, lemon, artichoke, mustard, red wine vinegar, water You'll have some dip left over for impromptu entertaining--try it with raw vegetables, pita chips, or plain crackers. It also makes a delicious sandwich spread. Instructions Checklist Step 1 Pre...
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Tomato-Caper Salsa Recipe | MyRecipes red onion, olive oil, caper, lemon, olive, tomato, salt, lemon juice Learn how to make Tomato-Caper Salsa. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a small bowl, combine the tomatoes, capers, olive...
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| Kalamata and Fig Tapenade Recipe - Food.com kalamata olive, chili dried/powder, olive oil, walnut, thyme, pepper, parsley, caper, lemon, fig, garlic, lemon juice Tapenade is a Provencal olive paste that we like to refer to as one of our gold of the fridge items because it can add depth and interest to any number of dishes. Just a few spoonfuls can change every...
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| White Wine Shallots Sauce With Lemon and Capers Recipe - Food.com butter, olive oil, canola oil, pepper, parsley, caper, lemon, shallot, salt, white wine I got this recipe from Holiday Market, which is near the house and we tried it on some white fish. DH and I thought it had a nice flavor. Serving Size: 1 (64) g Servings Per Recipe: 2 AMT. PER SERVI...
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| Pan-Fried Tilapia with Tangy Tartar Sauce Recipe | MyRecipes cornichon, lemon peel, olive oil, pepper, parsley, chives, caper, lemon, tilapia, mustard, salt, mayonnaise, seasoning, sugar, lemon juice, yogurt (plain), flour A dusting of flour, a little oil, and a hot skillet create a golden crust on these fillets. A dollop of tartar sauce offers the finishing touch. Keep this tartar sauce in the fridge to add flavor to f...
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| Sherby's Shrimp Dip Recipe - Food.com cayenne pepper, caper, lemon, onion, shrimp, crab, mayonnaise, cream cheese This makes 2 quarts of dip which makes it an ideal dip for a large gathering or, if you are like my house, enough for 5 hungry guys! Serving Size: 1 (2952) g Servings Per Recipe: 1 AMT. PER SERVING...
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| Tartare Sauce Recipe parsley, dill, caper, lemon, gherkin, eggs, mayonnaise Simply but so much nicer than the shop bought version. Make the tartare sauce stirring everything together in a bowl. People Who Like This Dish 0 angelarmck Scotland, Uk Show up here? Review or Boo...
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| Fresh Tomato Tartar Sauce Recipe - Food.com cornichon, jalapeno, caper, lemon, onion, tomato, mayonnaise This is the first tartar sauce I liked. This has the taste of tomatoes and jalapenos mixed in with good quality mayonnaise. This recipe comes from Simply Elegant, a cookbook from the Windsor Court Hot...
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| Tartar Sauce Recipe - Food.com dill pickle, hot sauce, pepper, parsley, caper, lemon, onion, worcestershire sauce, salt, mayonnaise In 'Clinton St. Baking Company Cookbook' Serving Size: 1 (195) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 710.1 Calories from Fat 532 g 75 % Total Fat 59.2 g 91 % ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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