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Grilled Redfish | Recipes Wiki | Fandom lemon peel, olive oil, pepper, caper, basil, lemon, garlic, fish, salt 4 x 8 ounce fillets of fish 6 garlic cloves crushed 2 tsp grated lemon peel 1⁄3 cup olive oil (extra virgin) 1 bunch basil (thinly sliced) 1⁄3 cup capers ( small ones) 1 lemon (juiced) sal...
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