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Coriander and mint chutney - Recipes - delicious.com.au mint, coriander leaf, green chili, lemon, onion, red wine vinegar, salt Serve this tasty chutney to complement your favourite meal. 1. Place fresh coriander, mint leaves, Spanish onion, green chilli, lemon juice, salt and red wine vinegar in a food processor and process ...
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| Borage Jelly Recipe - Food.com mint, borage, lemon, gelling agent, sugar For growers of borage add flowers to herbal vinegar as a dye and for a slight cucumber flavour.This is wonderful on cucumber tea sandwiches. Serving Size: 1 (1052) g Servings Per Recipe: 1 AMT. PER ...
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Easy Hummus Recipe - Food.com pitta bread, olive oil, almond, pepper, mint, cayenne pepper, cumin, chickpea, lemon, garlic, salt, yogurt (plain) I got this recipe from a Greek appetizer class I took right before the Athens Olympics. We all adored this hummus and it is so simple to prepare. Serving Size: 1 (110) g Servings Per Recipe: 6 AMT. ...
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| Berries With Pepper Sauce Recipe - Food.com green peppercorn, mint, lemon, strawberry, sugar, orange juice, water, half and half An interesting combination of flavors. I found this while searching for recipes for the recipe swap. Serving Size: 1 (295) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 269 Cal...
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| Apple Mint Chutney Recipe by RecipesLover | ifood.tv parsley, mint, allspice, lemon, raisin, chokeberry/cooking apple, onion, tomato, white vinegar, salt, brown sugar Pare and core the apples and cut them in quarters. Cut the onions into large pieces and chop with the apples . Skin the tomatoes and chop . Chop the mint and parsley . Put the apples, onions, toma...
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| Lemon Salsa Recipe - Food.com red onion, parsley, mint, lemon, lemon juice Tart and lovely. Serving Size: 1 (378) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 0 Calories from Fat 0 g 0 % Total Fat 0 g 0 % Saturated Fat 0 g 0 % Cholesterol 0 mg 0 %...
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| Hummus Recipe - Food.com olive oil, parsley, paprika, mint, coriander, cayenne pepper, cumin, chickpea, lemon, garlic, tahini, salt This recipe comes out a little spicy, so feel free to adjust or omit the cayenne pepper to taste. Also, the longer you let this refrigerate the better, but give it at least an hour. Serving Size: 1 (1...
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| Minty Pea and Yoghurt Dip Recipe - Food.com mint, peas, lemon, parmesan cheese, yogurt (plain) Great with veggies if you are feeling healthy or crisps if you are not. I use both petit pois or garden peas for this depending on whats around. I also use either fresh or frozen, just defrost the fro...
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| Za'atar Crust Recipe - Food.com olive oil, sesame seed, paprika, oregano, mint, cumin, lemon The eastern Mediterranean za’tar is a combination of olive oil, lemon juice, sesame, garlic, dried mint and oregano. It is particularly good on chicken, especially if slipped under the skin as w...
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| Lemon Brodetto Recipe - Food.com chicken stock, olive oil, mint, lemon, shallot Serve with salmon. From Food Network. Serving Size: 1 (158) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 88.6 Calories from Fat 66 g 76 % Total Fat 7.4 g 11 % Saturated Fat ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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