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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe
middle east
oceania: australia, fiji, polynesia, guam, micronesia, new caledonia, new zealand, papua new guinea, samoa, american samoa, solomon islands, tonga

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon
 pineapple juice

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeThe Best Mai Tai Recipe - Food.com
orange,    lime,    lemon,    grand marnier,    dark rum,    light rum,    pineapple juice,    pomegranate syrup,    sugar syrup
delicious! For the best taste, use high quality rums. Beware this is potent!
Serving Size: 1 (468) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 267.9   Calories from Fat 2 g 1 %...


picture of recipePolynesian Shrimp Recipe - Food.com
butter,    green pepper,    beef stock,    cornstarch,    pineapple,    lemon,    shrimp,    soy sauce,    pineapple juice,    water
Serving Size: 1 (217) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 196.1   Calories from Fat 67 g 35 %   Total Fat 7.5 g 11 %   Saturated Fat 3.9 g 19 %   Cholesterol 181.8 mg 60 %...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipePineapple Crush Recipe - Food.com
orange,    lemon,    sugar,    ginger ale,    pineapple juice,    orange juice,    ice
This is from the Blender Cookbook. it looks like a refeshing, yummy drink for summer! I added the ice myself, so feel free to leave it out.
Serving Size: 1 (1620) g   Servings Per Recipe: 1   AMT. PER S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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