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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon curd
 almond

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLemon-Almond Tarts Recipe | MyRecipes
butter,    egg whites,    cooking spray,    almond,    lemon curd,    salt,    wafers,    brown sugar,    sugar,    water
If you don't have mini tart pans, make this dessert in a (9-inch) tart pan.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Combine first 3 ingredients in a food proc...


picture of recipeLemon-Almond Cake with Lemon Curd Filling Recipe | MyRecipes
egg yolks,    egg whites,    matzah meal,    lemon peel,    cooking spray,    almond,    raspberry,    lemon curd,    salt,    sugar,    lemon juice,    water
Citrus and almond is a quintessential Mediterranean flavor combination, while the lemon curd filling is a traditional British dessert topping. And as with many Passover desserts, this cake gets its st...


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8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
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picture of recipeGinger-Lemon Bars with Almond Streusel Recipe | MyRecipes
butter,    crystallized ginger,    bicarbonate of soda,    almond,    lemon curd,    salt,    sugar,    flour
Learn how to make Ginger-Lemon Bars with Almond Streusel. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 350 . Combine fi...


picture of recipeFrench Filled Macaroons Recipe - Food.com
egg whites,    almond,    vanilla,    coconut,    raspberry jam/preserve,    lemon curd,    salt,    sugar
Make one batch of cookies and get two different kinds of cookie sandwiches! Adapted from B H & G magazine.
Serving Size: 1 (579) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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