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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon curd
 double cream

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLemon Curd Cookies Recipe - Food.com
butter,    rice flour,    oats,    lemon,    lemon curd,    sugar,    double cream,    flour
An unusual cookie - the base is a crisp shortbread and the topping is chewy and soft - made from a mixture of oats, cream and lemon curd. Adapted from a recipe by Dan Lepard, found in the Guardian Wee...


picture of recipeElitetwig's Strawberry Cream Puffs Recipe - Food.com
puff pastry,    icing sugar,    strawberry,    strawberry jam/preserve,    lemon curd,    double cream
Light and yummy, especially with your own homegrown strawberries. The pastries will keep upto one day in an airtight container but once filled they'll need to be served within 2-3 hours.
Serving S...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeStrawberry & Passion Fruit Meringue Roulade Recipe - Food.com
egg whites,    passionfruit,    strawberry,    lemon curd,    sugar,    double cream
I haven't tried this recipe yet - it's from the BBC Good Food website. This looks like a really beautiful dessert....the photo is mouth wateringly tempting! You can change the strawberries for...


picture of recipeApple and Lemon Curd Tarts Recipe - Food.com
puff pastry,    apple,    lemon curd,    double cream
Apple and Lemon Curd Tarts
Serving Size: 1 (1224) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 306.1   Calories from Fat 162 g 53 %   Total Fat 18.1 g 27 %   Saturated Fat 4.5 g 2...


picture of recipeFresh lemon mousse
lemon peel,    vanilla extract,    eggs,    lemon curd,    salt,    sugar,    lemon juice,    double cream
1) For the sweetened cream, place the cream, sugar and vanilla in the bowl of an electric mixer fitted with the whisk attachment. Whip on medium and then high speed until the cream just forms still pe...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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