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Salmon on Moroccan Melted Tomatoes Recipe | MyRecipes red onion, orange peel, olive oil, pepper, mint, coriander seed, cardamom, dried ginger, olive, tomato, salmon, salt, cous cous, orange juice, lemon juice The mixture of spices adds an exotic touch to this piquant dish, which pairs nicely with delicate couscous. Instructions Checklist Step 1 Combine tomato, 1/2 teaspoon salt, and next 7 ingredients in...
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| Spiced lamb with dried fig couscous - Recipes - delicious.com.au olive oil, pistachio, mint, cumin, cardamom, fig, garlic, lamb, cous cous, lemon juice, yogurt (plain) As nights get nippy, take comfort in a hearty dinner, perfect for warming up your midweek, without breaking a sweat! 1. Mix the yoghurt, cardamom, cumin and 1 tablespoon of the oil in a bowl. Add the...
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Moroccan Chicken Wings Recipe - Food.com chicken wing, chili dried/powder, olive oil, pepper, paprika, coriander seed, cloves, cinnamon, cumin, cardamom, garlic, salt, brown sugar, lemon juice These chicken wings are baked with a love of spice! Toasting the spices that are used in the marinade intensifies their flavor so don't skip that step. Adapted from BH&G magazine. Serving Size...
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| Split Pea and Rice Soup Recipe - Food.com split peas, vegetable stock, olive oil, pepper, parsley, cayenne pepper, cinnamon, cumin, cardamom, bay leaf, onion, garlic, salt, rice, lemon juice, water Posted for Zaar World Tour. Recipe is from Sundays at Moosewood. Serving Size: 1 (352) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 358.1 Calories from Fat 129 g 36 % Total F...
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| Moroccan-Inspired Barbecue Sauce Recipe - Food.com chili dried/powder, star anise, pepper, coriander leaf, cloves, cinnamon, cardamom, dried ginger, garlic, soy sauce, salt, rice vinegar, tomato ketchup/catsup, honey, lemon juice Try this marinade on lamb, chicken, tofu, turkey, etc. From Sunset magazine. Serving Size: 1 (509) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 728.1 Calories from Fat 5 g 1 %...
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| Egyptian Chicken Kabobs Recipe | SparkRecipes chicken breast, curry powder, turmeric, parsley, mustard powder, cardamom, lemon, bamboo shoots, onion, tomato, white vinegar, salt, lemon juice, yogurt (plain) Easy, delicious and healthy Egyptian Chicken Kabobs recipe from SparkRecipes. See our top-rated recipes for Egyptian Chicken Kabobs. 1Cut chicken breasts into 1 inch cubes, 16 in total. 2Combine the y...
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| Lamb Tagine Recipe - Food.com chili dried/powder, chicken stock, olive oil, almond, white peppercorn, paprika, coriander seed, cumin, cardamom, prune, lamb, salt, lemon juice A lovely sweet and spicy casserole from Morocco. Cook time doesn't include marinating time. Serving Size: 1 (157) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 574.3 Calori...
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| Preserved Lemons Recipe - Food.com chili pepper, cardamom, bay leaf, lemon, salt, lemon juice From the October 08 issue of Vegetarian Times. I have posted this to go with my recipe Tofu with Olives and Preserved Lemons, but of course use it however you want. If you do try it, please say what y...
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| Egyptian Greens-and-Chicken Stew Recipe | MyRecipes chicken, olive oil, coriander seed, cardamom, bay leaf, onion, garlic, spinach, salt, rice, lemon juice, water Meloukhia, a leafy green very popular in rural Egypt, is traditionally the base of this dish. Because it's sometimes hard to find, we've replaced it with a similar yet more subtly flavored gre...
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| Egyptian Kebabs Recipe - Food.com chicken breast, curry powder, turmeric, mustard powder, cardamom, onion, tomato, vinegar, salt, lemon juice, yogurt (plain) A tasty sounding recipe from the Astray website. Cook time is approximate and does not include marinating time. Serving Size: 1 (123) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calorie...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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