Marinated Flank Steaks Recipe - Food.com beef flank steak,    oil,    mustard,    worcestershire sauce,    soy sauce,    red wine,    lemon juice Just a small amount of this aromatic marinade adds pungent flavor and incredible tenderness to the flank steaks. Taken from Southern Living Low Fat, Low Calories cookbook. Cooking time does not includ...

Wild Mushroom Sauce Recipe | MyRecipes lemon peel,    beef stock,    tarragon,    red peppercorn,    chives,    crimini mushroom,    portobello mushroom,    balsamic vinegar,    red wine,    lemon juice,    water,    flour Learn how to make Wild Mushroom Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Coat a large skillet with cooking spray, and place ...

Rosemary Grilled Flank Steak Recipe | MyRecipes beef flank steak,    olive oil,    rosemary,    pepper,    parsley,    oregano,    bay leaf,    spring onion,    garlic,    worcestershire sauce,    salt,    red wine,    lemon juice Georgia Thorstenson of Herndon, Virginia, sent us the delicious lamb chop recipe, which we found works equally well with flank steak. Instructions Checklist   Step 1   Combine first 10 ingredients. Rese...

Sauteed Mushrooms With Red Wine Recipe - Food.com butter,    pepper,    parsley,    mushrooms,    salt,    red wine,    lemon juice Excellent served as a side dish with steak, roast beef or even chicken. The lemon gives the mushrooms a nice tangy flavour which mixes well with the flavour of the red wine. Serving Size: 1 (145) g   S...

Kato's Tender Roast Venison Recipe - Food.com dried cranberry,    beef consomme,    thyme,    pepper,    onion,    garlic,    venison,    bacon,    salt,    red wine,    apple cider,    lemon juice One of those dishes that tastes as good as it smells. Cook roast 20 minutes per pound for medium rare, remember to baste often during roasting to ensure a tender roast. Serving Size: 1 (507) g   Servin...

Golden Mushroom Soup Recipe - Food.com vegetable stock,    olive oil,    pepper,    paprika,    dill,    caraway,    mushrooms,    onion,    soy sauce,    red wine,    lemon juice,    rice milk,    soy milk,    water,    flour Posted by request. I have not yet prepared this recipe. Serving Size: 1 (238) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 111.9   Calories from Fat 37 g 33 %   Total Fat 4.1 g 6...

Italian Lentil Soup Recipe - Food.com butter,    vegetable stock,    olive oil,    pepper,    lentil,    carrot,    spring onion,    onion,    garlic,    celery,    red wine vinegar,    salt,    molasses,    brown sugar,    red wine,    lemon juice,    water The unusual addition of molasses is to gently sweeten the soup. Serving Size: 1 (449) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 451.5   Calories from Fat 85 g 19 %   Total Fat...

Greek Lamb with Herbs and Garlic Recipe | MyRecipes lamb leg,    olive oil,    thyme,    rosemary,    pepper,    garlic,    salt,    sherry,    red wine,    lemon juice Go Greek with your lamb dinner and marinate a leg of lamb in a mixture of red wine, olive oil, garlic, lemon juice, and rosemary. Instructions Checklist   Step 1   Rinse lamb and pat dry; trim off exces...

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