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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa: eastern africa, middle africa, northern africa, southern africa, western africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon juice
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCouscous Salad Recipe - Food.com
feta cheese,    chicken stock,    olive oil,    spring onion,    tomato,    cucumber,    mustard,    red wine vinegar,    cous cous,    sugar,    lemon juice,    water
Delicious salad, cool and refreshing. The addition of the feta cheese adds a nice tang. I have used both regular and whole wheat couscous and they are both delicious.
Serving Size: 1 (264) g   Servings...


picture of recipeCitrus Couscous Salad Recipe | MyRecipes
olive oil,    pistachio,    mint,    currant (zante),    apricot,    spring onion,    cucumber,    red wine vinegar,    salt,    cous cous,    orange juice,    lemon juice,    water
You can serve this salad chilled or at room temperature. It pairs nicely with fish, chicken, or shrimp.
Instructions Checklist   Step 1   Bring 1 1/2 cups orange juice, water, and salt to a boil in a me...

recipes with the same ingredients...
Citrus-Couscous Salad Recipe - Food.com


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picture of recipeBlack-Eyed Pea Salad Recipe - Food.com
oil,    thyme,    pepper,    jalapeno,    black-eyed pea,    spring onion,    tomato,    sweetcorn,    mustard,    red wine vinegar,    lemon juice
African ingredients and flavors permeate southern cooking. Black-eyed peas, which actually are beans, arrived in the South with the slaves.
Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SE...


picture of recipeLamb Kabobs With Couscous Recipe - Food.com
butter,    red onion,    chicken stock,    olive oil,    pine nut,    thyme,    rosemary,    pepper,    parsley,    currant (zante),    shallot,    garlic,    tomato,    lamb,    red wine vinegar,    salt,    cous cous,    red wine,    lemon juice
Adapted from Barefoot Contessa at Home.
Serving Size: 1 (536) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1456.7   Calories from Fat 944 g 65 %   Total Fat 105 g 161 %   Saturate...





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