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Anchovy and Herb Marinade Recipe | MyRecipes lemon peel, olive oil, parsley, caper, anchovy, salt, lemon juice Perfect marinade for beef. Marinate at least 1 hour and up to 1 day, covered and chilled. Instructions Checklist Step 1 Whisk all ingredients together. Put beef in a nonreactive baking dish and pour...
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| Garlic-Rubbed Tri-Tip with Mint Caper Salsa Recipe | MyRecipes chili dried/powder, lemon peel, olive oil, pepper, parsley, paprika, mint, caper, shallot, garlic, anchovy, salt This garlic rubbed tri-tip roast with mint caper salsa has an elegant Mediterranean flavor profile and goes great with a white bean gratin side. Instructions Checklist Step 1 Sprinkle garlic with sa...
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Caper-Mint Sauce Recipe - Food.com lemon peel, olive oil, mint, caper, shallot, salt, lemon juice This is from Martha Stewart Living magazine - I saw the recipe while waiting to give blood. I do not like mint jelly, but this looked like it might be a nice alternative. I have not made it yet. Servi...
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| Ruth Reichl's Tapenade, Super Easy and Elegant! Recipe - Food.com kalamata olive, lemon peel, olive oil, caper, garlic If you are familiar with Ruth Reichl, you know that she knows food! This is from The Gourmet Cookbook I love this Tapenade. It is wonderful served with fresh, warm french bread, or any artisan bread. ...
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| Tomato Caper Tapenade Recipe - Food.com lemon peel, olive oil, thyme, caper, garlic, sun dried tomatoes, lemon juice Ohh let me count the ways to use this Tapenade.......over pasta, as a dip, served on some crusty bread or rye, on a cheese board or serve with some pitta crisps! Even give as a gift..... its Wonderful...
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| Norwegian Lemon Butter Sauce Recipe - Food.com butter, lemon peel, white peppercorn, parsley, caper, garlic, salt, lemon juice Posted for ZWT6. Adapted from norway-hei.com This sauce has lots of possibilities, easy way to add zing to salmon or veggies (artichokes and broccoli suggested)! Serving Size: 1 (205) g Servings Per ...
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| Pan-Fried Tilapia with Tangy Tartar Sauce Recipe | MyRecipes cornichon, lemon peel, olive oil, pepper, parsley, chives, caper, lemon, tilapia, mustard, salt, mayonnaise, seasoning, sugar, lemon juice, yogurt (plain), flour A dusting of flour, a little oil, and a hot skillet create a golden crust on these fillets. A dollop of tartar sauce offers the finishing touch. Keep this tartar sauce in the fridge to add flavor to f...
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| Vegetable Dip Recipe - Food.com lemon peel, pepper, jalapeno, caper, carrot, spring onion, tomato, salt, mayonnaise, yogurt (plain) This dip goes very well on a vegetable platter filled with cauliflower and broccoli florets, green and red pepper sticks, celery sticks and sliced radishes. You can also use this dip for vegetarian bu...
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| Lemon Caper Dip Recipe - Food.com lemon peel, dill, caper, lemon juice, sour cream, yogurt (plain) Serve with cut up veggies or your favorite crackers! From Diabetic Living, Summer 2005. Very important to use fresh dairy ingredients for this recipe. Serving Size: 1 (366) g Servings Per Recipe: 1 ...
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| Gremolata Sauce for Pasta Recipe - Food.com lemon peel, olive oil, parsley, caper, garlic, parmesan cheese, pasta A quick, simple zesty pasta sauce - spaghetti is good with this. Serving Size: 1 (89) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 344.1 Calories from Fat 71 g 21 % Total Fa...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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