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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon peel
 caper

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeMediterranean Roasted Broccoli & Tomatoes Recipe | EatingWell
black olive,    lemon peel,    olive oil,    oregano,    caper,    garlic,    tomato,    broccoli,    salt,    lemon juice
This dish of roasted broccoli and tomatoes is tossed with bright Mediterranean ingredients just before serving.
Instructions Checklist   Step 1   Preheat oven to 450 degrees F.   Advertisement   Step 2   T...

recipes with the same ingredients...
Mediterranean Roasted Broccoli & Tomatoes Recipe | SparkRecipes


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picture of recipeMediterranean Chicken Breasts With Avocado Tapenade Recipe - Food.com
chicken breast,    cherry pepper,    lemon peel,    olive oil,    pepper,    caper,    basil,    avocado,    olive,    garlic,    tomato,    salt,    lemon juice
Recipe courtesy of the Chilean Avocado Importers Association. Like you needed to know that. ;o) Prep time doesn’t include marinating.
Serving Size: 1 (222) g   Servings Per Recipe: 4   AMT. PER SE...

recipes with the same ingredients...
Mediterranean Chicken Breasts With Avocado Tapenade Recipe


picture of recipeMediterranean Potatoes Recipe - Food.com
black olive,    feta cheese,    tomato paste,    lemon peel,    oil,    thyme,    parsley,    paprika,    caper,    potato,    onion,    garlic,    tomato,    sugar,    lemon juice
A lot of my favourite foods mixed in together. Delicious easy.
Serving Size: 1 (325) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 429.1   Calories from Fat 151 g 35 %   Total Fat...


picture of recipeMediterranean Pasta Salad Recipe | Real Simple
lemon peel,    olive oil,    pepper,    parsley,    caper,    tomato,    anchovy,    salt,    pasta,    lemon juice
Get the recipe for Mediterranean Pasta Salad.
Instructions Checklist   Step 1   Cook the pasta according to the package directions; let cool.   Advertisement   Step 2   In a large bowl, whisk together the ...


picture of recipeStuffed Leg of Lamb Recipe - Food.com
lamb leg,    lemon peel,    olive oil,    rosemary,    parsley,    caper,    garlic,    anchovy,    salt,    bread
A very tasty variation on roast lamb with flavour of the Mediterranean. No need to use a boned leg ! The stuffing on the surface becomes crisp while the meat stays juicy inside. So tasty you won...


picture of recipeMediterranean Pot Stickers Recipe - Food.com
feta cheese,    lemon peel,    olive oil,    pepper,    dill,    caper,    lentil,    onion,    garlic,    spring roll,    yogurt (plain),    water
A taste of the Mediterranean. Adapted from Meal Masters.
Serving Size: 1 (163) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 275.3   Calories from Fat 39 g 14 %   Total Fat 4.4 g ...


picture of recipeMediterranean Shrimp Cocktail Recipe
provolone,    feta cheese,    lemon peel,    olive oil,    oil,    oregano,    caper,    pear,    shallot,    garlic,    tomato,    shrimp,    white wine vinegar,    salt,    lemon juice
From Qvc, A delicious marinated shrimp recipe!
In a large re-sealable plastic bag combine oil, vinegar, shallot, oregano, lemon peel, lemon juice, salt, and garlic.   Seal bag completely and shake to m...


picture of recipeCrispy Calamari With Mediterranean Relish Recipe - Food.com
kalamata olive,    salad,    lemon peel,    peanut oil,    canola oil,    almond,    pepper,    parsley,    caper,    garlic,    tomato,    eggs,    salt,    bread crumbs,    lemon juice,    flour
Served with fresh pita bread and creamy Greek yogurt, this colourful salad makes a fine lunch or a substantial appetizer. First paragraphs of ingredients is for the relish; second paragraph is for the...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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