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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
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asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon peel
 ricotta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRicotta Cheesecake Recipe
butter,    lemon peel,    ricotta cheese,    cornstarch,    wheat germ,    vanilla,    berries,    eggs,    baking powder,    sugar
Easy to make cheesecake with fruit on top
spread the 2 tsp butter over bottoma and sides of 9 inch cake pan with removable bottom, then sprinkle with wheat germ. set aside.   In food processor or blend...


picture of recipeNo Crust Ricotta Cheesecake Recipe - Food.com
lemon peel,    ricotta cheese,    vanilla extract,    nutmeg,    cinnamon,    eggs,    sugar
This is an especially simple cheesecake because it has no crust at all. It is made with ricotta cheese, according to a traditional Italian recipe, and it’s lighter and fluffier than New York Che...

recipes with the same ingredients...
No Crust Ricotta Cheesecake - Recipe #20550 - Foodgeeks


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Absolutely amazing set...
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picture of recipeLemon Ricotta Muffins Recipe - Food.com
butter,    lemon peel,    ricotta cheese,    bicarbonate of soda,    almond,    eggs,    salt,    baking powder,    sugar,    almond essence,    lemon juice,    flour
Saw this today, thought was interesting, TRUE!
Serving Size: 1 (76) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 263.3   Calories from Fat 106 g 41 %   Total Fat 11.9 g 18 %   Sa...


picture of recipeTuscan Lemon Muffins Recipe | MyRecipes
lemon peel,    ricotta cheese,    olive oil,    cooking spray,    eggs,    salt,    baking powder,    turbinado sugar,    sugar,    lemon juice,    water,    flour
Using ricotta cheese ensures a light and fluffy texture while resulting in a moist and delicious muffin. Enjoy these lemony treats for breakfast or a sweet snack.
Instructions Checklist   Step 1   Prehe...


picture of recipeTuscan Lemon Muffins Recipe - Food.com
lemon peel,    ricotta cheese,    olive oil,    eggs,    salt,    baking powder,    sugar,    lemon juice,    water,    flour
From Cooking Light. These are moist, lemony and delicious!
Serving Size: 1 (68) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 182.8   Calories from Fat 56 g 31 %   Total Fat 6.3 ...


picture of recipeItalian Lemon Bars Recipe | SparkRecipes
butter,    lemon peel,    ricotta cheese,    vanilla extract,    wholewheat flour,    eggs,    baking powder,    honey,    lemon juice
Usually if a dessert does not have chocolate in one way or another I am not attracted to it. These lemon bars are a lovely exception.
1) Bring all cold ingredients to room temperature before mixing. T...


picture of recipeLemon-Ricotta Beignets Recipe | MyRecipes
lemon peel,    ricotta cheese,    oil,    vanilla extract,    eggs,    salt,    sugar,    flour
Learn how to make Lemon-Ricotta Beignets. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 2 inches vegetable oil in a large deep pot ...


picture of recipeLemon-ricotta Pancakes Recipe
lemon peel,    ricotta cheese,    bicarbonate of soda,    nutmeg,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
They may sound weird...that's what i thought when my grandmother made them for me! But they taste really awesome.
Heat oven to 200 degrees F. Whish flour, baking powder, baking soda, nutmeg, and s...


picture of recipeLemon-Ricotta Pancakes Recipe | MyRecipes
lemon peel,    ricotta cheese,    bicarbonate of soda,    oil,    eggs,    salt,    sugar,    buttermilk,    flour
Notes: This is our adaptation of Crest Cafe's (San Diego, California) lemon-ricotta pancakes, which are served with fresh strawberries and bananas. Top the bananas with a sprinkling of grated lemo...


picture of recipeRicotta Pie Aka Torta Della Nonna Recipe
butter,    egg yolks,    egg whites,    lemon peel,    ricotta cheese,    vanilla,    raisin,    sugar,    flour
A marvelous Italian lemon cheese pie.
Crust: stir together flour, 3 T sugar and 1/2 t lemon peel. Cut in butter till crumbly. Stir in egg yolk and vanilla. Pat 1/3 of the dough onto the bottom of an 8...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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