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appetizer,main,side
dessert
drink: cocktail, smoothie, juice drink, dairy drink and milk shake, tea,coffee,chocolate etc
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon peel
 vodka

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeClassic Dry Martini Recipe | MyRecipes
lemon peel,    vermouth,    vodka,    ice
Unlike James Bond's favorite cocktail, this version is stirred, not shaken. Chill vodka in the freezer so it's as cold as possible.
Instructions Checklist   Step 1   Place crushed ice in a marti...


picture of recipeHoliday Cosmopolitan Recipe | MyRecipes
lemon peel,    cranberry,    triple sec,    vodka,    orange liqueur,    lemon juice,    ice
Learn how to make Holiday Cosmopolitan. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together vodka, orange liqueur, Cranberry Red...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeLemon Drop Liqueur Recipe | MyRecipes
lemon peel,    sugar,    vodka,    lemon juice,    water
Locals often unwind at Ray's Boathouse with a bracing summer cocktail like this one. Fresh lemon juice and lemon rind add bright tang and a beautiful hue to this liqueur. Begin a batch three weeks...


picture of recipeFrench Martini Recipe - Food.com
lemon peel,    vodka,    raspberry liqueur,    pineapple juice
This drink has two of my favorite ingredients Pineapple juice and Chambord!
Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.8   Calories from Fat 0 g 0 %   ...


picture of recipeBlueberry Liqueur Recipe - Food.com
lemon peel,    cloves,    blueberry,    vodka,    sugar syrup
Blueberries can be bought in season(May to Sept). Avoid stained baskets and so not rinse until ready to use. If freezing, do so before rinsing. Three-four months resting period required.
Serving Size:...


picture of recipeFino Martini (The Webtender)
lemon peel,    sherry,    gin,    vodka
In a mixing glas half-filled with ice cubes, combine the gin or vodka and the sherry. Stir well. Strain into a cocktail glass. Garnish with the lemon twist.   Drink Information:   Category: Ordinary Dri...


picture of recipeCranberry martini
lemon peel,    cranberry,    dry vermouth,    vodka,    cranberry juice,    ice
1) Put 4 martini glasses in the freezer to chill for at least 30 mins. 2) Just before serving, fill a cocktail shaker half full with ice. 3) Pour in the vodka, vermouth and cranberry juice. 4) Cover w...


picture of recipeBellini Martini (The Webtender)
lemon peel,    peach schnapps,    vodka,    peach juice,    ice
Add ice cubes to shaker. Add vodka. Add peach schnapps. Add peach nectar. Shake. Strain into glass. Add lemon twist.(peel)   Drink Information:   Category: Ordinary Drink   Alcohol: Alcoholic   Serve in: ...


picture of recipeEmerald Vodka Martini (The Webtender)
lemon peel,    dry vermouth,    green chartreuse,    vodka
Stir with cracked ice in a shaker and pour into a chilled cocktail glass. Twist a lemon zest over the drink and float the zest on top.   Drink Information:   Category: Cocktail   Alcohol: Alcoholic   Serv...


picture of recipeSoviet Cocktail (The Webtender)
lemon peel,    dry sherry,    dry vermouth,    vodka
Mix all ingredients, except lemon peel, with cracked ice in a shaker or blender and strain into a chilled cocktail glass. Twist lemon peel over drink and drop into glass.   Drink Information:   Category...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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