Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia
europe: east europe, west europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon peel
 vodka

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeRussian Meatballs in Vodka Recipe - Food.com
lemon peel,    pepper,    nutmeg,    eggs,    pork,    burger,    salt,    crackers,    dry vermouth,    vodka,    milk
Great appetizer, with vermouth and vodka.I really don't know how authentic this is, my mom makes it the holidays.
Serving Size: 1 (183) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeFrench Martini Recipe - Food.com
lemon peel,    vodka,    raspberry liqueur,    pineapple juice
This drink has two of my favorite ingredients Pineapple juice and Chambord!
Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.8   Calories from Fat 0 g 0 %   ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeVodka-Pepper Stuffed Sole Recipe | MyRecipes
butter,    lemon peel,    pepper,    parsley,    shallot,    spring onion,    sole,    salt,    bread,    vegetable fat spread,    white wine,    vodka,    lemon juice
Notes: Mickey Strang of McKinleyville, California, contributes this recipe. All sole are members of the flounder family. You'll find the largest variety at a fish market. Choices may include petra...


picture of recipePlacek Swiateczny - Polish Dessert Bread Recipe - Food.com
butter,    icing sugar,    lemon peel,    orange peel,    walnut,    pecan,    vanilla,    raisin,    eggs,    salt,    baking powder,    brandy,    vodka,    flour
A delicious Polish desert bread. We used to always get it at easter but great any time, toasted up and slathered in REAL Butter.
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01