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 Shrimp Piccata Recipe - Food.com
butter, lemon pepper, vegetable stock, olive oil, parsley, caper, garlic, shrimp, rice, white wine, lemon juice, flour
From Family Circle...Oct 2009
Serving Size: 1 (348) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 493.9 Calories from Fat 138 g 28 % Total Fat 15.4 g 23 % Saturated Fat 5.2 g...
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|  The Pampered Chef's Chicken Piccata Pasta Recipe - Food.com
chicken breast, lemon pepper, chicken stock, olive oil, parsley, caper, lemon, onion, artichoke, parmesan cheese, cream cheese, pasta
A one-pot meal. The capers make the dish. Don't leave them out!
Serving Size: 1 (459) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 431 Calories from Fat 110 g 26 % Total ...
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 Pork Piccata Recipe - Food.com
butter, pork loin, lemon pepper, caper, lemon, red wine, lemon juice, flour
This is from the cookbook The Weekend Gourmet. It sounds very easy and fast.
Serving Size: 1 (171) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 317.1 Calories from Fat 181 g 5...
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|  Shrimp and Mustard Green for Pasta Recipe | SparkRecipes
butter, lemon pepper, pine nut, caper, dried garlic, mustard greens, shrimp, parmesan cheese
Blanch mustard greens until soft, drain of all water. Mix butter, pine nuts, capers, garlic powder and pepper in large saute pan and simmer until butter sizzling. Add blanced mustard greens and shrimp...
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