Raspberry Lemon Muffins Recipe - Food.com butter,    lemon yogurt,    lemon peel,    bicarbonate of soda,    vanilla extract,    raspberry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    flour Serving Size: 1 (953) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 184.3   Calories from Fat 46 g 25 %   Total Fat 5.2 g 7 %   Saturated Fat 2.9 g 14 %   Cholesterol 46.2 mg 15 %   ... recipes with the same ingredients... Raspberry Lemon Muffins Recipe | SparkRecipes

Lotta Lemon Muffins Recipe - Food.com butter,    lemon yogurt,    lemon peel,    bicarbonate of soda,    eggs,    salt,    baking powder,    sugar,    lemon juice,    flour These muffins are really moist and really lemony. This is my oldest son's favorite muffin. The recipe come's from an old copy of Bon Appetite. My Dad always likes to add a few lemons into pack...

Lemony Poppy Seed Muffins Recipe - Food.com lemon yogurt,    bicarbonate of soda,    oil,    poppy seed,    lemon,    eggs,    salt,    baking powder,    sugar,    milk,    flour Try Lemony Poppy Seed Muffins from Food.com. - 36150 Serving Size: 1 (665) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 78   Calories from Fat 27 g 35 %   Total Fat 3.1 g 4 %   Sa...

Blueberry Lemon Trifle Recipe - Food.com lemon cake/pie,    lemon yogurt,    mint,    lemon,    blueberry,    whipped topping,    angel food cake I love blueberry and lemon together! This is so simple and very pretty. It's a little different than the other recipes posted as it uses lemon pie filling instead of pudding. From Taste of Home. P...

Lemon Blueberry Trifle Recipe - Food.com lemon cake/pie,    lemon yogurt,    blueberry,    whipped topping,    angel food cake,    milk Very Easy and delicious! Especially good in warm weather. Cook time is actually refrigeration time. Serving Size: 1 (196) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 413.1   C...

Lemon-Raspberry Muffins Recipe | MyRecipes butter,    lemon yogurt,    lemon peel,    oil,    raspberry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    flour Mix up the dry ingredients and the streusel topping for these up to two days before you bake them, and store in zip-top plastic bags. Instructions Checklist   Step 1   Combine 2 cups flour, 1/2 cup suga...

Lemon Trifle Recipe - Food.com lemon yogurt,    coconut,    lemon,    strawberry,    blueberry,    raspberry,    whipped topping,    angel food cake,    lemon juice,    condensed milk I made this for dessert on Easter and it was the perfect choice! A wonderful dessert for special occasions. I made a scratch angel food cake but I did not include that in the cooking time. The recipe ...

Wonderful Blueberry Pound Cake! Recipe - Food.com butter,    egg whites,    lemon yogurt,    bicarbonate of soda,    vanilla,    blueberry,    eggs,    salt,    baking powder,    cream cheese,    sugar,    lemon juice,    flour The name says it all, this cake is incredible! If you prefer a less sweeter cake use just 2 cups sugar. If you are using frozen blueberries then do not thaw them, the cake might need to be baked longe...

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