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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemongrass
 soy sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVietnamese Stir-Fry Recipe | MyRecipes
chicken breast,    hot sauce,    canola oil,    lemongrass,    soy sauce,    salt
This easy 5-ingredient chicken stir-fry dish gets its flavor from lemongrass and sambal oelek, a fresh chile paste with garlic.
Instructions Checklist   Step 1   Heat a large skillet over medium-high he...


picture of recipeLemongrass Chicken Recipe - Food.com
chicken breast,    canola oil,    mint,    lemongrass,    coriander leaf,    onion,    garlic,    soy sauce,    fish sauce,    honey
Fresh lemongrass can be found at Asian markets, specialty greengrocers, and at many supermarkets. If unavailable use dried lemon grass (soak in hot water for 20 minutes). Or use 1 teaspoon grated lemo...


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picture of recipeVietnamese Grilled Steak Recipe
beef sirloin steak,    beef steak,    oil,    pepper,    lemongrass,    coriander,    lime,    garlic,    soy sauce,    fish sauce,    sugar,    lime juice
Citrusy marinaded grilled steak that's low in calories.
Pulse lemongrass, garlic, sugar and pepper in food processor until minced. Add fish sauce, lime juice and oil, process until almost pureed. ...


picture of recipeThai Peanut Soup Recipe - Food.com
butter,    chicken stock,    lemongrass,    red chili,    coconut milk,    carrot,    onion,    celery,    sweet pepper,    peanut butter,    soy sauce,    flour
This spicy hearty soup is delicious! Quick enough to whip up for lunch. Good starter too.
Serving Size: 1 (283) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 880.9   Calories fro...


picture of recipeWarm Flank Steak Salad with Mint and Cilantro Recipe | MyRecipes
beef flank steak,    red pepper,    pepper,    mint,    lemongrass,    coriander leaf,    shallot,    soy sauce,    fish sauce,    rice,    sugar,    lime juice
Thai cooks typically serve meat already sliced so it's easier to eat. Here, Andy Ricker tosses pieces of soy-marinated flank steak with fresh mint, cilantro and roasted rice powder. The powder (a ...


picture of recipeLemongrass Pork Recipe | MyRecipes
pork loin,    chicken stock,    cooking spray,    pepper,    lemongrass,    ginger root,    coriander leaf,    carrot,    spring onion,    garlic,    bok choy,    soy sauce,    salt,    lime juice
A Southeast Asian–accented broth adds zest to pork and vegetables in this flavorful dish.
Instructions Checklist   Step 1   Heat a large nonstick skillet over medium-high heat. Coat pan with c...


picture of recipeThai Barbecued Pork Recipe | MyRecipes
pork loin,    curry paste,    oil,    pepper,    lemongrass,    ginger root,    coriander,    garlic,    soy sauce,    fish sauce,    sugar
The marinade on these pork medallions is intense, so it takes only a few minutes to impart flavor. Sunset reader Karen Fukui of Olympia, Washington, shared the recipe.
Instructions Checklist   Step 1   ...


picture of recipeGrilled Tuna With Thai Marinade Recipe - Food.com
sesame seed oil,    peanut oil,    mint,    lemongrass,    ginger root,    red chili,    basil,    lime,    garlic,    tuna,    soy sauce,    fish sauce
From Australian Table magazine. Cooking time does not include chilling time. This is good served with my recipe for cucumber salad with peanuts.
Serving Size: 1 (59) g   Servings Per Recipe: 4   AMT. PE...


picture of recipeSeafood Chowder Recipe - Food.com
cannellini bean,    celery soup,    hot sauce,    pesto,    olive oil,    pepper,    lemongrass,    coriander,    onion,    garlic,    tomato,    sweetcorn,    shrimp,    tilapia,    soy sauce,    stock or broth,    sherry,    lemon juice,    water
One night I started throwing stuff in the soup kettle, and this is what came out. Pretty darned good, actually! I use frozen and canned veggies and dried herbs for ease of preparation, but fresh ingre...


picture of recipeThai Spareribs Recipe - Food.com
ribs,    dry sherry,    sesame seed oil,    peanut,    lemongrass,    ginger root,    coconut milk,    garlic,    soy sauce,    brown sugar,    sake,    water
For those days when you are craving slow braised goodness of ribs. The recipe comes from Bon Appetit.
Serving Size: 1 (568) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 2075.8 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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