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Coco-Banana's Thai Green Vegetable Curry Recipe - Food.com snap/snow peas, pepper, lemongrass, ginger root, coriander, green chili, basil, coconut milk, sweet potato, onion, garlic, green beans, zucchini/courgette, sweetcorn, broccoli, salt A healthy, tasty way to eat mixed vegetables! I have it over brown rice. You could use any vegetable you want, but I have listed the combination that I use. Serving Size: 1 (294) g Servings Per Recip...
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| Phillipine Kurma Beef Recipe tomato sauce, chili dried/powder, lemongrass, coconut cream, coconut milk, sweet potato, onion, garlic, beef, peanut butter Kurma, this a Phillipine version , note the wonderful combo of flavors and ingredients! Kurma recipes have an Asian and Indian influence, usually meats,( beef, lamb ) and vege or chicken are marinated...
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Creamy Thai Sweet Potato Soup Recipe - Food.com vegetable stock, cashew, lemongrass, coriander seed, cumin, coconut milk, sweet potato, carrot, onion A quick and simple soup that is perfect topped with roasted cashews Serving Size: 1 (232) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 281.1 Calories from Fat 162 g 58 % Tota...
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| Thai Red Bean and Sweet Potato Stew Recipe - Food.com red bean, curry paste, lemongrass, sweet potato, water I got this from an issue of Vegetarian Times when I was in college longer ago than I care to admit. It was from an article on 15 minute meals. As I recall, all of the recipes were pretty good, but I...
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| Sweet Potato and Coconut Soup Recipe - Food.com vegetable stock, peanut oil, lemongrass, ginger root, coconut cream, lime, sweet potato, onion, garlic A fantastic vegan Thai soup from the Vegetarian society. Serving Size: 1 (372) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 476.8 Calories from Fat 265 g 56 % Total Fat 29.5 ...
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| Sweet Potato, Ginger and Coconut Soup Recipe - Food.com vegetable stock, olive oil, lemongrass, ginger root, chili pepper, coconut cream, sweet potato, garlic, yogurt (plain) Delicate Vegetarian Dish. Makes an excellent alternative starter to oriental cuisine. Very hearty. Serving Size: 1 (207) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 284.2 Cal...
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| Crock Pot Malaysian Sweet Potatoes Recipe - Food.com light soy sauce, sesame seed oil, tamarind, red peppercorn, lemongrass, ginger root, lemon, sweet potato, onion, rice vinegar, orange juice Has a fruity but nicely Asian sauce that is poured over the potatoes when they get done. Not your everyday stuff. Serving Size: 1 (349) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Thai Sweet Potato Stew Recipe - Food.com vegetable stock, chili paste, sesame seed oil, peanut, lemongrass, ginger root, coconut milk, sweet potato, onion, garlic, salt Delicious, easy and flavorful stew. I found it on www.vegetariantimes.com. It turned out marvelous and I thought I should share. Serving Size: 1 (165) g Servings Per Recipe: 4 AMT. PER SERVING % DAI...
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| Vietnamese Chicken Curry Recipe - Food.com chicken, chicken stock, olive oil, curry powder, pepper, lemongrass, bay leaf, coconut milk, sweet potato, carrot, garlic, fish sauce, sugar A tasty curry that you will enjoy. Easy to make and has lots of nice ingredients. You can fine tune this curry to your particular taste. Serving Size: 1 (407) g Servings Per Recipe: 4 AMT. PER SERVI...
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| Spicy Curry Soup With Noodles, Chicken and Sweet Potato Recipe - Food.com chicken thigh, shiitake mushroom, hot sauce, snap/snow peas, curry paste, chicken stock, chili paste, oil, curry powder, lemongrass, ginger root, coriander, jalapeno, coconut milk, lime, sweet potato, shallot, spring onion, garlic, fish sauce, noodles, sugar I found this on a blog on the internet and thought it was great. It is time consuming but great flavors. Serving Size: 1 (531) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1052...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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