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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemongrass
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWorlds Greatest Chicken Recipe
chicken breast,    oyster sauce,    white peppercorn,    lemongrass,    ginger root,    chili pepper,    garlic,    fish sauce,    lime juice
This dish went down 3 generations in my family, ir has a thai twist to it and goes well with steamed rice.
puree the ginger, lemon grass, garlic, thai chilli, oyster sauce, fish sauce, lime juice, and...


picture of recipeHalaan Soup Recipe Fresh Clams Soup Recipe
butter,    msg,    seafood stock,    white peppercorn,    lemongrass,    ginger root,    chili pepper,    shallot,    onion,    garlic,    clam,    salt
This dish will gives you a very smooth taste of seafood.
Directions:   1. Wash the clams thoroughly under cold running water.   2. Chop onion, shallots, and ginger. Crush the garlic.   3. Melt the butter...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
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What an awesome book loaded with great cocktails.
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picture of recipeHot & Sour Soup with Salmon & Oyster Mushrooms Recipe | MyRecipes
chicken stock,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    jalapeno,    basil,    oyster mushroom,    tomato,    salmon,    fish sauce,    sugar,    lime juice
Tender chunks of salmon and delicate mushrooms mellow this tangy, peppery soup.
Instructions Checklist   Step 1   Cut each stalk of lemongrass in half crosswise. Bruise or crush the stalks with a meat m...


picture of recipeThai Red Curry Paste Recipe
chili dried/powder,    oil,    white peppercorn,    lemongrass,    ginger root,    lime,    shallot,    garlic,    salt,    brown sugar,    water
Much better than buying a red curry sauce from the supermarket.
Grind each ingreidient, adding each one, one after the other, in a pestle and mortar.   Season with Salt and Pepper and stir in enough oi...


picture of recipeSaigon Chicken Noodle Soup Recipe - Food.com
chicken breast,    chicken stock,    white peppercorn,    lemongrass,    ginger root,    coriander leaf,    basil,    mung bean,    spring onion,    garlic,    fish sauce,    noodles,    water
Flavorful, refreshing and simple. It actually doesn't call for many ingredients; they are mostly spices.
Serving Size: 1 (523) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeCantonese Seafood Soup Recipe - Food.com
rockfish,    napa cabbage,    oyster sauce,    rice wine,    chicken stock,    sesame seed oil,    oil,    white peppercorn,    parsley,    lemongrass,    ginger root,    spring onion,    garlic,    mussel,    clam,    shrimp,    salt
Asian seafood soup.
Serving Size: 1 (862) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 461.4   Calories from Fat 117 g 25 %   Total Fat 13.1 g 20 %   Saturated Fat 2.4 g 11 %   Cho...


picture of recipeRed Curry of Scallops Recipe - Food.com
shrimp paste,    chili dried/powder,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    garlic,    scallop,    salt,    fish sauce,    stock or broth,    palm sugar
This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon.
Serving Size...


picture of recipePork and Lemongrass Meatballs in Lettuce Cups Recipe - Food.com
ground pork,    oil,    white peppercorn,    lemongrass,    coriander,    chili pepper,    carrot,    shallot,    garlic,    cucumber,    lettuce,    salt,    fish sauce,    brown sugar,    sugar,    lime juice
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 382.9   Calories from Fat 187 g 49 %   Total Fat 20.9 g 32 %   Saturated Fat 4.9 g 24 %   Cholesterol 95.2 mg 31 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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