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Egyptian Lentil Soup Recipe - Food.com chicken stock, pepper, bay leaf, lentil, carrot, onion, garlic, celery, tomato, salt, vegetable fat spread Lentil soups are ingrained in North African cuisine and this quick and simple soup is adapted from a international recipe website. Included in the Zaar World Tour 2005 swap, africa. Serving Size: 1 (2...
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| Lentil Soup With Bacon Recipe - Food.com chicken stock, parsley, cumin, bay leaf, lentil, carrot, onion, bacon From Coup de Pouce. Posted for ZWT - NA*ME Serving Size: 1 (504) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 357.9 Calories from Fat 44 g 12 % Total Fat 4.9 g 7 % Saturated...
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Moroccan Chicken & Lentils Recipe | SparkRecipes chicken breast, chicken stock, turmeric, cayenne pepper, cinnamon, lentil, carrot, garlic, salt Quick, tasty slow cooker recipe ready for something with the seasoning to match a takeout craving, but with none of the effort or fat! Place all ingredients in the order listed in slow cooker. Cover a...
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| Moroccan Lentil Soup Recipe - Food.com yellow/orange bell pepper, red bell pepper, olive oil, turmeric, ginger root, coriander seed, coriander, cayenne pepper, cumin, lentil, carrot, onion, garlic, celery, tomato, salt, water This is a delicious, healthy, colorful soup. From Fields Of Greens by Annie Somerville. Freshly toasted and ground spices really make a difference here. Serving Size: 1 (300) g Servings Per Recipe: 6...
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| Moroccan Lentil Soup Recipe cannellini bean, olive oil, garam masala, ginger root, cayenne pepper, cumin, cardamom, lentil, chickpea, carrot, onion, garlic, celery, tomato, water Thick, tasty and nutritious. I always top this off with a swirl of yoghurt , squeeze of lemon and some coriander. :) In large pot saute; the onions, garlic, and ginger in a little olive oil for about ...
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| True Moroccan Lentil Soup Recipe - Food.com white bean, olive oil, oil, pepper, paprika, cumin, dried ginger, lentil, chickpea, carrot, onion, garlic, tomato, water Serving Size: 1 (605) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 285.7 Calories from Fat 32 g 11 % Total Fat 3.6 g 5 % Saturated Fat 0.5 g 2 % Cholesterol 0 mg 0 % Sodiu...
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| Algerian Lamb and Lentil Soup Recipe - Food.com butter, orzo pasta, chicken stock, olive oil, pepper, cinnamon, cumin, lentil, carrot, onion, garlic, lamb, salt Maria Luisa Scott and Jack Denton Scotts have traveled the world and collected its recipes in their many books. This is from A World of Pasta. Posted for ZWT3 - Northern Africa. The lentils must be so...
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| Moroccan Lentil Soup With Coriander Oil Recipe - Food.com chili flavored oil, vegetable stock, olive oil, paprika, coriander seed, coriander leaf, cumin, lentil, carrot, onion, garlic, salt, lemon juice From the Women's Institute Book of Soup that I borrowed from our local library. Serving Size: 1 (132) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 367.1 Calories from Fat ...
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| African Vegetable Stew Recipe - Food.com turmeric, pepper, parsley, ginger root, cinnamon, lentil, peas, carrot, onion, garlic, green beans, tomato, salt, rice, vegetable fat spread, water This is a different kind of stew as the cinnamon is the promident smell as it is cooking, but blends in with the other spices and flavors creating a nicely flavored vegetable stew. Serving Size: 1 (50...
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| Lentil Stew over Couscous Recipe - Food.com green bell pepper, chicken stock, olive oil, pepper, marjoram, lentil, carrot, onion, garlic, celery, tomato, apple cider vinegar, cous cous, water I love cooking in the crocpot and the way stews turn out. This is a hearty stew, filled with vegetables and a great way to warm you during the cooler months. This recipe makes 12 generous servings and...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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