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 Marinated Lentil Salad Recipe - Food.com
olive oil, pepper, parsley, lentil, parsnip, carrot, spring onion, celery, red wine vinegar, salt, sugar, lemon juice, water
From Cooking Light -- this makes a tasty salad, ideal for vegans.
Serving Size: 1 (262) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 188 Calories from Fat 49 g 27 % Total Fat...
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|  Mushroom Lentil Barley Stew Recipe - Food.com
dried shiitake, porcini mushroom, vegetable stock, chicken stock, barley, thyme, savory, sage, rosemary, pepper, oregano, bay leaf, basil, lentil, button mushroom/champignon, potato, carrot, onion, garlic, tomato, spinach, salt, parmesan cheese, white wine, lemon juice, water
Adapted from a recipe at allrecipes.com. This is vegan if vegetable broth is used and the cheese is omitted. You can also add cubes of stew beef (brown it first in a skillet) if you like.
Serving Size...
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Soup With Orange Lentils and Orange Vegetables Recipe - Food.com
olive oil, curry powder, pepper, ginger root, chili pepper, lentil, sweet potato, carrot, onion, garlic, pumpkin, salt, stock or broth
This is a hearty soup and smells so good that strangers have knocked on my door and asked me what I'm cooking! The recipe comes from a booklet published by the Israel Vegetable Marketing Board.
Se...
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| Crockpot Curried Lentils Recipe - Food.com
tomato paste, vegetable stock, chicken stock, curry powder, cinnamon, cumin, dried ginger, bay leaf, lentil, mushrooms, carrot, onion, garlic, celery, tomato, spinach, worcestershire sauce, soy sauce, half and half
I threw this together after being inspired by several other recipes on here.
Serving Size: 1 (624) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 256.9 Calories from Fat 82 g 32...
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| Vegan Cholent Recipe - Food.com
textured vegetable protein, tomato sauce, vegetable stock, olive oil, tarragon, pepper, caraway, bay leaf, kidney bean, lima bean, lentil, potato, carrot, onion, garlic, salt, port, red wine, water
From Veganomicon- Isa Chandra Moskowitz and Terry Hope, when I made this I omitted tarragon cos I didn’t have any in, and I substituted the olive oil with spray cal to cut down on fat. I usually...
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| Baked Lentils with Cheese Recipe - Food.com
green pepper, thyme, sage, pepper, parsley, marjoram, bay leaf, lentil, carrot, onion, celery, tomato, salt, cheddar cheese, water
This almost borders on comfort food. It's simple, it's easy and it's delicious.
Serving Size: 1 (273) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 254 Calories fro...
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