Moroccan Harira (to die for) Recipe | SparkRecipes butter,    turmeric,    pepper,    parsley,    ginger root,    coriander,    cinnamon,    lentil,    chickpea,    lemon,    onion,    celery,    tomato,    eggs,    lamb,    salt,    noodles Quite possibly the best soup in the world. By custom the dish to break the fast during Ramadan, but this version is a meal in itself. Serve with extra lemon wedges to squirt in the individual bowls. m... recipes with the same ingredients... Moroccan Soup to Fill the Tummy Recipe - Food.com

Moroccan Chickpea Stew with Chicken & Lentils Recipe | SparkRecipes chicken thigh,    chicken stock,    olive oil,    turmeric,    pepper,    parsley,    nutmeg,    coriander leaf,    coriander,    cinnamon,    dried ginger,    lentil,    chickpea,    onion,    celery,    tomato,    salt,    rice,    lemon juice Adapted from Emeril Live Heat olive oil in a medium stock pot or dutch oven over medium high heat. Season the chicken pieces with 1/4 teaspoon each of salt and pepper. Add the chicken in batches and c...

Moroccan Eggplant With Garbanzo Beans Recipe - Food.com tomato sauce,    red bell pepper,    chili dried/powder,    vegetable stock,    garam masala,    turmeric,    pepper,    coriander,    lentil,    chickpea,    raisin,    onion,    garlic,    aubergine/eggplant,    salt This vegetarian dish is full of flavor, substantial, and makes a complete nutritious meal high in protein. The blended spices of garam masala make this dish rich tasting without being high in fat, and...

Spicy Moroccan Lentil Soup Recipe - Food.com red bell pepper,    vegetable stock,    olive oil,    ras el-hanout,    coriander,    lentil,    onion,    garlic,    salt,    white wine I never met a lentil I didn't like, and any kind will work (yellow, red, green,) in this hearty and filling vegetarian main-course soup. I created it when I found an almost-empty bottle of couscou...

Egyptian Lentil Stew Recipe - Food.com soup mix,    olive oil,    coriander,    cumin,    lentil,    lemon,    onion,    water This is a great recipe to make in the winter - it is a hearty lentil stew, takes about an hour to make (no matter how much you increase the portions), and goes with most other foods. Also, it is reall...

Moroccan Spiced Chickpea and Lentil Soup Recipe - Food.com red onion,    vegetable stock,    olive oil,    turmeric,    saffron,    pepper,    parsley,    coriander,    cinnamon,    dried ginger,    bay leaf,    lentil,    chickpea,    onion,    garlic,    fennel,    tomato,    salt,    sugar Nabbed this from a Whole Foods recipe. Very good especially with the chamoula (separate recipe). This is very chunky, if you want a thin soup add more veggie broth, if you want a thicker soup take som...

Moroccan Spiced Chickpea And Lentil Soup Recipe red onion,    vegetable stock,    olive oil,    turmeric,    saffron,    pepper,    parsley,    coriander,    jalapeno,    cinnamon,    cumin,    dried ginger,    bay leaf,    lentil,    chickpea,    lemon,    onion,    garlic,    fennel,    tomato,    salt,    sugar Dairy-Free, Gluten-Free, Vegan For the Charmoula   Mix the garlic, cumin, four tablespoons of the olive oil, lemon juice and jalapeno in a food processor. Pick cilantro leaves from their stems. Add the...

Blanched Wheat Soup With Vegetables Recipe - Food.com bulgur wheat,    tomato paste,    hot sauce,    olive oil,    parsley,    paprika,    coriander,    caraway,    lentil,    peas,    chickpea,    lemon,    turnip,    carrot,    onion,    garlic,    celery,    spinach This soup is super easy, very healthy, and delicious! From Tunisia: Mediterranean Cuisine published by Konemann. If you are using canned beans or lentils, you do not need to pre-soak. Also, you can su...

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