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spicy moroccan chickpea and lentil soup Recipe | SparkRecipes vegetable stock, olive oil, saffron, parsley, ginger root, coriander seed, coriander, green chili, cumin, lentil, chickpea, onion, garlic, tomato, water great warming and filling soup with low GI. perfect for those winter lunches 1) Heat the oil in a large, heavy-based saucepan over medium heat. Add the onion, garlic and green chilli's and cook fo...
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