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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lentil
 sage

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

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picture of recipeLentil-carrot Loaf Recipe - Food.com
oats,    walnut,    pecan,    curry powder,    sage,    parsley,    lentil,    carrot,    onion,    soy sauce
I got this vegetarian recipe from www.recipecenter.com. I haven't tried it yet,but I thought some people might be interested in trying this healthy dish.
Serving Size: 1 (254) g   Servings Per Reci...


picture of recipeCREAM OF LENTIL SOUP Recipe by Dagwood | ifood.tv
vegetables,    sage,    pepper,    lentil,    onion,    celery,    salt,    cream,    water
This Cream Of Lentil Soup makes for a compelling Appetizer for party meals.
MAKING   1. Wash the lentils.   2. Add water, onions, celery and sage leaves.   3. Bring it to a boil. Reduce flame till lentil...


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picture of recipeCoach Nicole's Vegetarian Lentil Loaf Recipe | SparkRecipes
pasta sauce,    tomato sauce,    tomato paste,    brown rice,    olive oil,    canola oil,    sage,    marjoram,    dried garlic,    lentil,    onion,    tomato,    salt,    tomato ketchup/catsup
A hearty, homecooked meal that everyone will love! Serve with steamed broccoli and sweet corn for a complete vegetarian meal.
Rinse the lentil and cook them in 3-4 cups water until soft (about 30 minu...


picture of recipeChicken Lentil Soup Recipe - Food.com
chicken,    split peas,    turmeric,    thyme,    sage,    pepper,    parsley,    lentil,    carrot,    onion,    celery,    seasoning,    water
First Prize Heart's Delight Recipe Contest- Junior Division. From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988.
Serving Size: 1 (585) g   Servings...


picture of recipeRobust Lentil Soup, a La Athens Market Recipe - Food.com
green bell pepper,    chicken stock,    sage,    red peppercorn,    parsley,    lentil,    carrot,    onion,    garlic,    sausage,    water
There is an absolutely wonderful Greek Restaurant in downtown San Diego called Athens Market. This is my rendition of the Lentil Soup served there.
Serving Size: 1 (330) g   Servings Per Recipe: 6   AMT...


picture of recipeLamb With Braised Lentils Recipe - Food.com
lamb steak,    vegetable stock,    sage,    rosemary,    lentil,    lemon,    carrot,    onion,    garlic,    bacon
An everyday lamb dish with a subtle blend of flavours, that you can enjoy at any time of the year, without needing to either heat the oven or set up the BBQ. Adapted from English chef Louise Blair...


picture of recipeThanksgiving Lentil Stew Recipe
turkey stock,    red onion,    thyme,    sage,    pepper,    marjoram,    lentil,    potato,    carrot,    garlic,    celery,    tomato,    turkey,    salt,    apple cider
Comfort food and good use for the Thanksgiving leftovers. Very high in fiber. I always make my own turkey stock from the carcass along with a good clean out of the vegetable drawer. Chicken stock will...


picture of recipeMexican Lentil Soup with Roasted Garlic and Chiles Recipe | SparkRecipes
ancho chili,    red onion,    chipotle,    red bell pepper,    olive oil,    sage,    oregano,    coriander,    cumin,    bay leaf,    lentil,    carrot,    garlic,    tomato,    salt,    water
My favorite soup which is delicious and low fat.
Place lentils in a soup pot with the water, the bay leaf, sage, and oregano. Bring the water to a boil, reduce the heat, and cook, uncovered, at a gent...


picture of recipeWonderful Slow Cooker Lentils Recipe - Food.com
bell pepper,    chicken stock,    thyme,    sage,    pepper,    parsley,    marjoram,    bay leaf,    lentil,    carrot,    onion,    garlic,    celery,    tomato,    salt,    cheddar cheese
What a great dish for the cooler months ahead. Source: The Best of Jenny's Kitchen by Jennifer Raymond (June 1982.)
Serving Size: 1 (210) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE...


picture of recipeMushroom and Lentil Pot Pie With Gouda Biscuit Topping Recipe - Food.com
butter,    gouda cheese,    tomato paste,    porcini mushroom,    cornstarch,    olive oil,    thyme,    sage,    lentil,    mushrooms,    potato,    carrot,    onion,    garlic,    soy sauce,    salt,    baking powder,    buttermilk,    flour
From the November 2010 edition of Bon Appetit Magazine. The author says this is a vegetarian supper than even the most die-hard meat eaters will love. Perfect as a super-savory Thanksgiving main cours...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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