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Ham Napoleon jambon Mille Feuilles Recipe - Food.com heavy cream, peanut, chives, chervil, cayenne pepper, raisin, tomato, lettuce, ham, mustard, salt, tomato ketchup/catsup, cream cheese, brandy, lemon juice From California Wine Country Cooking, Volume II, by Yvonne Boulleray. Serving Size: 1 (242) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 612.9 Calories from Fat 458 g 75 % To...
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