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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lettuce
 red chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

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picture of recipePork tostadas Recipe - Food.com
pork chop,    black olive,    red onion,    refried beans,    cornstarch,    corn oil,    red chili,    tomato,    lettuce,    guacamole,    salsa,    monterey jack cheese,    cheddar cheese,    cheese,    sour cream
Where the pork becomes the tostada itself. A fun dish concept i came across. Guests and kids will enjoy this way of eating pork. Easily doubled or quadrupled.
Serving Size: 1 (789) g   Servings Per Rec...


picture of recipeNew Mexico Red Chile Chicken Enchilada Casserole Recipe - Food.com
chicken,    cornstarch,    oregano,    red chili,    cumin,    onion,    garlic,    tomato,    lettuce,    cheddar cheese,    tortilla,    sour cream
Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 457.6   Calories from Fat 207 g 45 %   Total Fat 23 g 35 %   Saturated Fat 9.6 g 48 %   Cholesterol 79.7 mg 26 % ...


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picture of recipeGrandma's Enchiladas Recipe - Food.com
chicken breast,    chili dried/powder,    oil,    sage,    oregano,    red chili,    cumin,    dried garlic,    bay leaf,    onion,    tomato,    lettuce,    salt,    cheddar cheese,    tortilla,    lemon juice
if you like mexican food you'll love this dish! i learned how to make enchilladas this way from my mom who learned from my grandma. i usually make a whole tray & then my boyfriend takes leftov...


picture of recipeTurkey tostadas with avocado and sour cream - Recipes - delicious.com.au
red onion,    refried beans,    olive oil,    coriander,    red chili,    avocado,    lime,    garlic,    tomato,    lettuce,    turkey,    tortilla,    sour cream
Too much turkey leftover? Lucky you! Put it to delicious use in these tasty tostadas with avo and sour cream.
1.   Preheat the oven to 180 C. Cut 1 onion half into wedges. Place in a baking pan with to...


picture of recipeQuick Chicken Pozole Recipe | MyRecipes
chicken breast,    hominy,    chicken stock,    oil,    oregano,    red chili,    lime,    onion,    garlic,    lettuce
This healthy version of a traditional Mexican hominy soup has chicken breasts instead of beef or pork to keep fat at a minimum.
Instructions Checklist   Step 1   In a 3- to 4-quart pan, combine the gar...


picture of recipeBeef Chimichangas Recipe - Food.com
hot sauce,    ground beef,    oil,    pepper,    red chili,    spring onion,    onion,    tomato,    lettuce,    guacamole,    salt,    cheddar cheese,    tortilla
I found this recipe online, since there was only one beef chimi recipe on the zaar and it didn't look like the one I had in a local diner the other week that turned out amazing. So, this recipe se...


picture of recipeBlackened Mexican Caesar Salad Recipe Recipe - Food.com
chicken breast,    caesar salad dressing,    chili dried/powder,    garlic salt,    oil,    thyme,    white peppercorn,    pepper,    parsley,    paprika,    coriander leaf,    red chili,    cayenne pepper,    dried onion,    dried garlic,    avocado,    lime,    tomato,    lettuce,    salt,    parmesan cheese,    tortilla
Something new and different.
Serving Size: 1 (751) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 767.5   Calories from Fat 520 g 68 %   Total Fat 57.8 g 88 %   Saturated Fat 10.6 g...


picture of recipered chile enchilada casserole Recipe | SparkRecipes
ground turkey,    red chili,    onion,    tomato,    lettuce,    cheese,    tortilla
new mexico red chile
In a large saute pan, brown the turkey. add onions and cook until they soften. Add chile and a little water if too thick. Simmer the mixture for 5 minutes. Preheat the oven to 350...


picture of recipe3-Can Burritos Recipe - Food.com
red bell pepper,    refried beans,    olive oil,    red chili,    cumin,    kidney bean,    avocado,    lime,    button mushroom/champignon,    onion,    garlic,    tomato,    lettuce,    tortilla,    sour cream
An easy and healthy vegetarian burrito filling that tastes delicious.
Serving Size: 1 (255) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 159.9   Calories from Fat 20 g 13 %   Tot...


picture of recipeNew Mexican Stacked Enchiladas Recipe - Food.com
garlic salt,    oregano,    red chili,    cumin,    onion,    lettuce,    eggs,    salt,    cheddar cheese,    tortilla,    fat,    water,    flour
This recipe is most like the one I lost in a move. I haven't tried it yet, but it looks similar. In New Mexico, enchiladas are traditionally stacked, rather than rolled. They consist of a red chil...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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