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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
middle east: bahrain, iraq, iran, israel, jordan, kuwait, lebanon, oman, palestine, saudi arabia, united arab emirates
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lettuce
 sesame seed

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken Souvlaki Pitas with Tahini Sauce Recipe | MyRecipes
chicken breast,    red onion,    pitta bread,    olive oil,    cooking spray,    sesame seed,    pepper,    oregano,    garlic,    tomato,    cucumber,    lettuce,    tahini,    salt,    lemon juice,    yogurt (plain)
If you can't find tahini, substitute an equal amount of peanut butter to make the sauce for these Middle East-inspired sandwiches. You can prepare the sauce and chicken ahead of time and stuff the...


picture of recipeOpen-Faced Falafel Burgers Recipe | MyRecipes
red onion,    pitta bread,    olive oil,    sesame seed,    parsley,    coriander seed,    cumin,    chickpea,    garlic,    tomato,    cucumber,    lettuce,    tahini,    salt,    bread crumbs,    lemon juice,    water
These Open-Faced Falafel Burgers are a delicious spin on a Middle Eastern vegetarian sandwich typically stuffed in a pita, but our version offers a more eye-catching presentation. Garnish with parsley...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeRed Pepper Hummus Recipe | MyRecipes
red bell pepper,    olive oil,    sesame seed,    red peppercorn,    coriander seed,    coriander leaf,    cumin,    navy bean,    spring onion,    garlic,    lettuce,    tahini,    salt,    lemon juice
Learn how to make Red Pepper Hummus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Process first 9 ingredients in a food processor or bl...


picture of recipeFalafel-Stuffed Pitas Recipe | MyRecipes
pitta bread,    olive oil,    sesame seed,    red peppercorn,    coriander,    cumin,    chickpea,    garlic,    tomato,    lettuce,    eggs,    tahini,    salt,    bread crumbs,    lemon juice,    yogurt (plain)
The patties will seem small when you're forming them, but they fit perfectly in the pita halves. To prevent the falafel mixture fom sticking to your hands, dip them in water before forming the pat...


picture of recipeTurkey Burger Pitas with Tahini Sauce Recipe | MyRecipes
pitta bread,    ground turkey,    cooking spray,    sesame seed,    parsley,    dried onion,    spring onion,    garlic,    tomato,    lettuce,    tahini,    salt,    lemon juice,    yogurt (plain)
Instructions Checklist   Step 1   Combine first 5 ingredients in a small bowl.   Advertisement   Step 2   Combine onions, parsley, 1/2 teaspoon salt, onion powder, and turkey in a large bowl. Divide mixtur...


picture of recipeHummus-Topped Pitas Recipe - Food.com
feta cheese,    green pepper,    hot sauce,    pitta bread,    oil,    sesame seed,    chickpea,    olive,    onion,    garlic,    tomato,    lettuce,    tahini,    lemon juice
I added way more than several dashes of hot pepper sauce, and it is the winning flavor to me. I didn't bother sauteeing the onion and garlic because I love it plain. If my cilantro hadn't gone...


picture of recipeMiddle Eastern Vegetable Grain Burgers Recipe
red onion,    pitta bread,    walnut,    sesame seed,    pepper,    coriander leaf,    lentil,    mushrooms,    onion,    tomato,    lettuce,    eggs,    rice,    parmesan cheese,    yogurt (plain)
Forget where I found this...
Place lentils in medium saucepan; cover with 1-inch water.   Bring to boil; reduce heat to low & simmer, covered for 25-35 minutes until tender.   Rinse; drain ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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