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Recipe Categories: appetizer,main,side
dessert
condiments,sauces,toppings

Cuisine From:
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africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lettuce
 tomato

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeAvocado Salad Recipe
olive oil,    pepper,    avocado,    onion,    celery,    tomato,    lettuce,    balsamic vinegar,    salt,    lemon juice
Avocados are one of those fruits are deliciously rich in both flavour and texture, just perfect for making salads. Avocados are also high in nutrients, and are cholesterol and sodium free.
To begin wi...


picture of recipeTabbouleh Maghreb Recipe by admin | ifood.tv
bulgur wheat,    lemon peel,    olive oil,    parsley,    spring onion,    tomato,    lettuce,    lemon juice,    water
Tabbouleh Maghreb does make a lot. One nice thing about this Tabbouleh Maghreb is that you can make it ahead of time. Start away immediately!
Place the bulgur, water, lemon juice, lemon rind, and oil ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeMediterranean Salad With Edamame Recipe - Food.com
feta cheese,    sesame seed,    pepper,    oregano,    dried garlic,    edamame,    tomato,    cucumber,    lettuce
A green salad with edamame, feta and a sesame vinaigrette dressing. I found this recipe on a package of frozen edamame and found a sesame vinaigrette on this website that went with it perfectly.
Servi...


picture of recipeChef Salad Recipe - Food.com
yellow/orange bell pepper,    tomato,    lettuce,    turkey,    eggs,    ham,    cheese
Serving Size: 1 (167) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 378.2   Calories from Fat 223 g 59 %   Total Fat 24.8 g 38 %   Saturated Fat 12 g 59 %   Cholesterol 409.2 mg 136...


picture of recipeMediterranean Chicken Salad Recipe | EatingWell
chicken breast,    kalamata olive,    feta cheese,    olive oil,    pepper,    mint,    basil,    chickpea,    tomato,    lettuce,    honey,    lemon juice
The next time you grill or broil chicken breasts, cook some extra pieces to use in this salad. Or if you prefer, pick up some packaged cooked chicken breast strips or cubes at the grocery store.
Instr...


picture of recipeMediterranean Chicken Wrap Recipe | SparkRecipes
chicken breast,    olive oil,    canola oil,    shallot,    garlic,    tomato,    lettuce,    balsamic vinegar,    seasoning,    tortilla,    lemon juice
Mexico meets the Mediterranean
Makes 16 - 6 inch wraps **Pita bread can be substituted for Tortilla In a bowl add and mix well Olive oil/canola oil mix, Balsamic vinegar, Lemon juice, Minced Shallots,...


picture of recipeLamb With Tabbouleh Recipe by admin | ifood.tv
bulgur wheat,    pepper,    parsley,    oregano,    mint,    coriander seed,    spring onion,    tomato,    cucumber,    lettuce,    lamb,    water
Lamb With Tabbouleh is a wonderful and must-have dish. This Lamb With Tabbouleh is a huge favorite among my friends and family. Check it out today!
In a small bowl, combine the bulgur and boiling wate...


picture of recipeMediterranean Tossed Salad Recipe | MyRecipes
red onion,    feta cheese,    oregano,    basil,    olive,    tomato,    lettuce,    vinaigrette
If tomato-basil feta cheese isn't available, substitute peppercorn feta or plain feta.
Instructions Checklist   Step 1   Combine lettuce, onion, olives, cheese, and oregano in a large bowl; pour vin...


picture of recipeMediterranean Pizza Skillet Recipe - Food.com
chicken breast,    feta cheese,    olive oil,    pepper,    basil,    olive,    garlic,    tomato,    artichoke,    lettuce,    seasoning,    bread
Great summer dish. This works well as a dinner, lunch or as hearty appetizers.
Serving Size: 1 (358) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 396.9   Calories from Fat 167 g...


picture of recipeHerbed Toasted Pitta Salad
pitta bread,    lemon peel,    olive oil,    pepper,    parsley,    mint,    spring onion,    tomato,    cucumber,    lettuce,    salt,    lemon juice
Preheat the oven to 190 C / 375 F. Split each pitta into two rounds and toast on a baking sheet in the middle of the oven until golden brown, about 10 minutes. Allow pittas to cool and break into bite...





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