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 Petits Fours Icing Recipe by admin | ifood.tv
vanilla, light corn syrup, sugar, almond essence, water
Combine ingredients in top of double boiler and heat over boiling water just to lukewarm. Remove from heat, leaving icing over hot water to keep it thin. If desired, tint parts of icing delicate pas...
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|  Cherry Tea Ring Recipe - Food.com
butter, yeast, vanilla, cinnamon, cherry, eggs, salt, light corn syrup, brown sugar, sugar, almond essence, cream, milk, water, half and half, flour
Absolutely devine! soo soo good! It was perfect for a holiday brunch! I got this from Better Homes and Gardens
Serving Size: 1 (137) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calorie...
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Apricot Upside Down Cake Recipe by admin | ifood.tv
butter, apricot, eggs, salt, baking powder, fat, light corn syrup, brown sugar, sugar, almond essence, milk, water, flour
Wash and soak apricots in the warm water for 30 minutes or until fruit absorbs most of water. Melt butter in a 7-inch skillet with a handle that won't burn. Add the brown sugar and 1/4 cup granu...
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