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 Thin Crispy Chocolate Chip Cookies Recipe
butter, egg yolks, bicarbonate of soda, vanilla extract, salt, light corn syrup, brown sugar, sugar, chocolate, milk, flour
Https://www.cooksillustrated.com. Makes about 4 dozen 2-inch cookies
Note: The dough, en masse or shaped into balls and wrapped well, can be refrigerated up to 2 days or frozen up to 1 month. Be sure ...
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|  Ganache-Stuffed Chocolate-Chip Cookies Recipe | MyRecipes
butter, heavy cream, bittersweet chocolate, bicarbonate of soda, walnut, vanilla extract, eggs, salt, light corn syrup, brown sugar, sugar, creme freche, flour
A stuffed cookie is like a sandwich cookie, only with more cream on the inside-it's fatter, fuller and (if you're the kind of person who twists apart the cookies to get to the cream) better. J...
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 Twix Chocolate Chip Cookies Recipe - Food.com
butter, candy/chocolate bar, bicarbonate of soda, vanilla extract, eggs, white vinegar, salt, baking powder, light corn syrup, brown sugar, sugar, chocolate, flour
A variation on a cookie recipe from the King Arthur Flour Cookie Companion. The cookies were a hit with the whole family! For the chocolate bars, I used about 4 Twix bars, but pretty much any chocolat...
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|  Fudge Frosting Recipe - Food.com
vanilla extract, salt, fat, light corn syrup, sugar, cocoa powder, chocolate, milk
Serving Size: 1 (772) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3069.6 Calories from Fat 1231 g 40 % Total Fat 136.8 g 210 % Saturated Fat 46.8 g 233 % Cholesterol 17.1 ...
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|  Betty's Traditional Southern Divinity Recipe Video by Bettyskitchen | ifood.tv
egg whites, pecan, vanilla extract, salt, light corn syrup, sugar, water
MAKING 1. Place a small saucepan on low heat, add sugar, corn syrup, salt, and water in it. Stir constantly until sugar dissolves. 2. Cook for 15 minutes or until the syrup reaches 248 degree F on a...
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|  Hot Fudge Sauce Recipe - Food.com
butter, vanilla extract, light corn syrup, sugar, cocoa powder, water
Much better than store-bought. Quick and easy. From the Dallas Morning News.
Serving Size: 1 (370) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1174.2 Calories from Fat 221 g ...
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|  White Icing for Cake Recipe Video by Bettyskitchen | ifood.tv
egg whites, pecan, vanilla extract, light corn syrup, sugar, water
In a heavy pot, combine 1 cup sugar, 1/3 cup water, and 2 tablespoons light corn syrup. This mixture will have a "white" look. Cook over medium heat, stirring constantly until clear. Then co...
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|  Peanut Brittle Recipe
butter, bicarbonate of soda, peanut, vanilla extract, salt, light corn syrup, sugar
This is made in Microwave and it very yummy does not a lot but thats ok!
1. Grease a baking sheet and set aside. 2. In a glass bowl combine the peanuts, sugar, corn syrup, and salt. 3. Cook in micro...
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|  Classic Pecan Pie Recipe - Food.com
butter, pecan, vanilla extract, eggs, pastry, light corn syrup, sugar
With the addition of Karo Corn Syrup, this traditional pie has the perfect texture and the right amount of sweetness.
Serving Size: 1 (1041) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
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|  Maple Pecan Fudge Recipe
butter, pecan, vanilla extract, maple syrup, light corn syrup, sugar, half and half
A rich creamy white fudge, with a wonderful warm, velvety flavor from real maple syrup. I like to very lightly toast the pecans to add a rich nuttiness to the flavor.
Line an 8-inch square baking pan ...
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