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Saucy Pepper Steak Recipe | SparkRecipes light soy sauce, yellow/orange bell pepper, red bell pepper, green bell pepper, beef steak, brown rice, pepper, onion, garlic, barbecue sauce Easy, delicious and healthy Saucy Pepper Steak recipe from SparkRecipes. See our top-rated recipes for Saucy Pepper Steak . Heat large nonstick skillet with cooking spray on med-high. Add peppers and ...
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| Beef-and-Watermelon Stir-fry Recipe | MyRecipes light soy sauce, sweet onion, red pepper, beef steak, hoisin sauce, snap/snow peas, cornstarch, sesame seed oil, canola oil, pepper, ginger root, garlic, watermelon, salt, rice, white wine, water, meat The sweet heat of Beef-and-Watermelon Stir-Fry is surprisingly refreshing. Instructions Checklist Step 1 Toss together first 6 ingredients and 1 Tbsp. wine. Let stand 30 minutes. Meanwhile, stir tog...
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Bistek Filipino Style Beef Steak Recipe beef fillet steak, dark soy sauce, light soy sauce, oil, lemon, onion, water Traditional Fillipino meal In a pan add the beef, along with the soy sauces, water and lemon juice. Bring to the boil and let it simmer for about 10-15 mins until the beef is tender. Taste the sauce. ...
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| Seared Sirloin With Sweet Balsamic Sauce Recipe - Food.com beef sirloin steak, light soy sauce, worcestershire sauce, balsamic vinegar, sugar, water This recipe is from Quick and Eay Low-Carb Cooking by Nancy Hughes. It was emailed to me and sounded like something I would enjoy. As with most recipes, if I leave it sitting around it will forever be...
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| Nutritious Beef Stew Recipe - Food.com dark soy sauce, light soy sauce, beef steak, cornstarch, sesame seed oil, pepper, potato, carrot, onion, beef Yummy yummy stuff! Best to use a slow cooker for this. Alternatively, do keep an eye on the stove and keep stirring to ensure the beef at the bottom will not be burnt! I promise it's worth the eff...
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| Marinated Rib Eyes Recipe - Food.com beef ribeye steak, light soy sauce, red onion, beef stock, olive oil, pepper, paprika, garlic, apple cider vinegar, red wine vinegar, water Excellent marinade for beef. I have used this with beef kabobs and my DH's favorite Ribeyes. The meat is so flavorful and tender and the reserved sauce is excellent on the side. Serving Size: 1 (4...
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| Beef With Ginger Recipe - Food.com beef sirloin steak, light soy sauce, chili dried/powder, beef stock, cornstarch, oil, pepper, ginger root, spring onion, garlic, salt, rice Southern Living. Serving Size: 1 (304) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 612.4 Calories from Fat 257 g 42 % Total Fat 28.7 g 44 % Saturated Fat 10.5 g 52 % Chole...
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| Orange Beef Stir Fry Recipe - Food.com bulgur wheat, light soy sauce, red bell pepper, beef steak, brown rice, canola oil, pepper, ginger root, broccoli, salt, rice vinegar, brown sugar, orange juice Found this in a magazine and made a few changes to better suit my family. It's great for left over steak or for a quick week night meal. The original recipe called for coating the steak strips wit...
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| Mongolian Beef and Bok Choy Recipe - Food.com beef flank steak, oyster sauce, light soy sauce, shiitake mushroom, chicken stock, sesame seed oil, oil, ginger root, cloves, garlic, bok choy This recipe was sent to me buy a good friend and I have no idea where he got it. But I tried it once and I've never eaten at a Chinese restaurant since. Let me describe Bok Choy; it's a Chines...
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| Grilled beef on lemongrass skewers with Asian greens - Recipes - delicious.com.au beef sirloin steak, light soy sauce, peanut oil, lemongrass, ginger root, garlic, rice, brown sugar These tasty Asian-style skewers are deliciously tangy at every mouthful. 1. Halve each lemongrass stem into 2 lengths. Using a wooden or metal skewer, make holes in the centre of each beef cube. Thre...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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