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 Chinese Dipping Sauce Recipe - Food.com
light soy sauce, sesame seed oil, ginger root, red chili, shallot, rice vinegar, sugar
Dipping sauces are an integral part of Chinese cooking. This sauce is simple to make but tastes great when served with stir-fries, or egg rolls or any other Chinese item which uses a dipping sauce.
Se...
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|  Wagamama's Gyoza Sauce Recipe - Food.com
light soy sauce, sesame seed oil, red chili, garlic, malt vinegar, sugar
Gyoza is a staple Japanese dipping sauce for dumplings, but is also used in many recipes. This recipe comes from the Wagamama restaurant and will keep in the fridge for a few weeks
Serving Size: 1 (45...
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Yum Cha Dipping Sauce Recipe - Food.com
dark soy sauce, light soy sauce, coriander, red chili, garlic, fish sauce, brown sugar, lime juice
Our favourite Chinese Restaurant serves a great dipping sauce for their Prawn Har Gau. This is as close to it as I can get. Try it for dipping any steamed dim sum. Delicious.
Serving Size: 1 (122) g ...
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