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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 light soy sauce
 red pepper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeShrimp Sate with Peanut Sauce Recipe | MyRecipes
light soy sauce,    red pepper,    sesame seed oil,    ginger root,    coriander leaf,    garlic,    shrimp,    peanut butter,    honey,    lemon juice,    water
Learn how to make Shrimp Saté with Peanut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel shrimp, leaving tails intact, a...


picture of recipeSwiss Chard Stir Fry Recipe - Food.com
light soy sauce,    yellow/orange bell pepper,    red pepper,    shiitake mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    water chestnut,    garlic,    swiss chard,    noodles,    honey
swiss chard stir fried surprisingly well. Feel free to change any of the other veg.
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 282.6   Calories from Fat ...


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picture of recipeBeef-and-Watermelon Stir-fry Recipe | MyRecipes
light soy sauce,    sweet onion,    red pepper,    beef steak,    hoisin sauce,    snap/snow peas,    cornstarch,    sesame seed oil,    canola oil,    pepper,    ginger root,    garlic,    watermelon,    salt,    rice,    white wine,    water,    meat
The sweet heat of Beef-and-Watermelon Stir-Fry is surprisingly refreshing.
Instructions Checklist   Step 1   Toss together first 6 ingredients and 1 Tbsp. wine. Let stand 30 minutes. Meanwhile, stir tog...


picture of recipeSushi Salad | Recipes Wiki | Fandom
sushi,    seaweed,    light soy sauce,    yellow/orange bell pepper,    yellow/orange pepper,    red pepper,    wasabi,    carrot,    cucumber,    crab,    rice vinegar,    rice
1 cup sushi rice (uncooked) 1 red pepper 1 yellow pepper 1 orange bell peppers 1 cucumber 1 carrot 1 tablespoon rice vinegar 1/2 cup light soy sauce 1/2-1 teaspoon Wasabi 2 sheets sushi fresh seaweed ...

recipes with the same ingredients...
Sushi Salad Recipe - Food.com


picture of recipeThai Broccoli Salad - Diabetic Friendly Recipe
light soy sauce,    red pepper,    chili dried/powder,    sesame seed oil,    oil,    spring onion,    garlic,    broccoli,    peanut butter,    artificial sugar,    lime juice,    water
Flavors reminiscent of Thai Land and light. This is a 36% calorie reduction and 44% carbohydrate reduction from the traditional recipe. Adapted from the recipe card from Equal dated 2004. Photo from t...


picture of recipeSummer Rolls With Thai Dipping Sauce Recipe | MyRecipes
light soy sauce,    red pepper,    sesame seed oil,    five-spice powder,    ginger root,    coriander leaf,    carrot,    spring onion,    bean sprouts,    cabbage,    rice vinegar,    rice paper
Learn how to make Summer Rolls With Thai Dipping Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 11 ingredients. Cove...


picture of recipeVegan Singapore noodles recipe - BBC Food
light soy sauce,    red pepper,    chili dried/powder,    sesame seed oil,    olive oil,    curry powder,    parsnip,    spring onion,    onion,    garlic,    cabbage,    noodles
A speedy, vegan stir-fry with aromatic spice and plenty of veg. Dr Rupy makes a flavour-packed dinner that costs under £1 per portion.
Soak the noodles according to the packet instructions, then ...


picture of recipeVegetable and Cashew Stir Fry Recipe - Food.com
light soy sauce,    red pepper,    vegetable stock,    cornstarch,    peanut oil,    oil,    cashew,    ginger root,    edamame,    carrot,    spring onion,    asparagus,    broccoli,    rice
Edamame (green soybeans) are one of my favorite beans. The beans, along with the nuts, make this a pretty substantial dish with no need for tofu or meat. The veggies add lots of vitamin A & C. Thi...


picture of recipeBeef with Ginger Recipe | MyRecipes
beef sirloin steak,    light soy sauce,    red pepper,    beef stock,    cornstarch,    oil,    pepper,    ginger root,    spring onion,    garlic,    salt,    rice
Fresh grated ginger adds delicious flavor to this Asian-inspired beef entree. Chilling the beef in the freezer for 5 minutes makes it easier to cut into very thin slices.
Instructions Checklist   Step ...


picture of recipeGinger Beef With Bok Choy Recipe - Food.com
beef flank steak,    light soy sauce,    red pepper,    peanut oil,    pepper,    ginger root,    garlic,    bok choy,    red wine vinegar,    salt,    rice
Serving Size: 1 (232) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 311.4   Calories from Fat 168 g 54 %   Total Fat 18.7 g 28 %   Saturated Fat 6 g 30 %   Cholesterol 58.1 mg 19 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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