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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas
asia: afganistan, bangladesh, bhutan, burma, cambodia, china, hong kong, india, indonesia, japan, kazakhstan, korea, kyrgyzstan, laos, macao, malaysia, maldives, mongolia, nepal, pakistan, phillipines, singapore, sri lanka, taiwan, tajikistan, thailand, vietnam
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 light soy sauce
 sesame seed oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChicken And Green Beans Recipe
chicken breast,    light soy sauce,    chicken stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    spring onion,    garlic,    green beans
This was inspired by my Pork and Garlic Sprouts recipe. It looks similar, but has a different flavor. The chicken broth I used was quite salty, so I didn't need to add any salt to the dish.
Set a ...


picture of recipeFried Rice Recipe - Food.com
light soy sauce,    sesame seed oil,    oil,    spring onion,    garlic,    shrimp,    prawn,    eggs,    rice
Sesame oil in this makes a unique flavor and it’s simple and quick to prepare, served with Chinese dish. Leftovers are yummy served as a cold rice salad.
Serving Size: 1 (119) g   Servings Per Re...


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picture of recipePork Chops, Chinese Style Recipe - Food.com
pork chop,    light soy sauce,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    coriander,    salt,    sugar
I haven't made these in a while but I remember how tasty they were! I've included the 30 minute marinating time in the prep time. Adapted from a Madame Wong recipe.
Serving Size: 1 (265) g   Se...


picture of recipeKimchi Fried Rice Recipe | SparkRecipes
light soy sauce,    chili dried/powder,    brown rice,    sesame seed oil,    onion,    spinach,    eggs
Make this versatile dish with leftover rice and any vegetable in your crisper. (Brown is better, but I've used white rice from last night's takeout.)
Heat sesame oil over medium heat in pan. A...


picture of recipeShrimp Sate with Peanut Sauce Recipe | MyRecipes
light soy sauce,    red pepper,    sesame seed oil,    ginger root,    coriander leaf,    garlic,    shrimp,    peanut butter,    honey,    lemon juice,    water
Learn how to make Shrimp Saté with Peanut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Peel shrimp, leaving tails intact, a...


picture of recipeChinese Dipping Sauce Recipe - Food.com
light soy sauce,    sesame seed oil,    ginger root,    red chili,    shallot,    rice vinegar,    sugar
Dipping sauces are an integral part of Chinese cooking. This sauce is simple to make but tastes great when served with stir-fries, or egg rolls or any other Chinese item which uses a dipping sauce.
Se...


picture of recipeZesty Chicken Stir-Fry Recipe - Food.com
chicken breast,    light soy sauce,    chili dried/powder,    chicken stock,    cornstarch,    sesame seed oil,    oil,    dried ginger,    dried garlic,    carrot,    spring onion,    broccoli
Preparation time includes marinade time.
Serving Size: 1 (364) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 398.7   Calories from Fat 194 g 49 %   Total Fat 21.6 g 33 %   Saturate...


picture of recipeSalmon Teriyaki Recipe - Food.com
light soy sauce,    dry sherry,    cornstarch,    sesame seed oil,    olive oil,    ginger root,    spring onion,    garlic,    salmon,    honey,    brown sugar,    lemon juice
Salmon marinated in a sweet and tangy teriyaki sauce.
Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 539.3   Calories from Fat 197 g 37 %   Total Fat 22 g 33 ...


picture of recipeSwiss Chard Stir Fry Recipe - Food.com
light soy sauce,    yellow/orange bell pepper,    red pepper,    shiitake mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    water chestnut,    garlic,    swiss chard,    noodles,    honey
swiss chard stir fried surprisingly well. Feel free to change any of the other veg.
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 282.6   Calories from Fat ...


picture of recipeVeggie Fried Rice Recipe | MyRecipes
light soy sauce,    brown rice,    snap/snow peas,    sesame seed oil,    ginger root,    carrot,    spring onion,    garlic,    eggs
Instead of ordering expensive takeout, make this low-fat, high-fiber Veggie Fried Rice recipe at home in only 20 minutes.
Instructions Checklist   Step 1   Cook rice according to package directions; dra...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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