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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 light soy sauce
 sesame seed oil

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsian Barbecued Chicken Wings Recipe - Food.com
chicken wing,    sweet chili sauce,    tomato sauce,    light soy sauce,    hoisin sauce,    sesame seed oil,    spring onion,    garlic,    honey
A deliciously sweet barbecue recipe for your next cookout. Prep time does not include marinating time.
Serving Size: 1 (150) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 412.1 ...


picture of recipeStir-Fried Chicken Livers China Y Criolla Style Recipe - Food.com
light soy sauce,    chicken liver,    rice wine,    green pepper,    sesame seed oil,    peanut oil,    pepper,    onion,    salt
La Caridad 78 Restaurant on the upper west side of Manhattan serves Comidas China y Criolla cuisine (The meal of Chinese and Spanish-speaking Caribbean & Latin America Cuisines). I have often had ...


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picture of recipeShiitake-And-Sweet Pepper Fried Rice Recipe - Food.com
light soy sauce,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    shiitake mushroom,    sesame seed oil,    canola oil,    shallot,    spring onion,    garlic,    salt,    rice vinegar,    rice,    sugar
Serve this with Recipe #290812 and Recipe #290686 (a 3 part recipe) From the Beef site
Serving Size: 1 (10780) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 235.3   Calories from...


picture of recipeCrock Pot - Beef Teriyaki With Broccoli Recipe - Food.com
beef sirloin steak,    light soy sauce,    green bell pepper,    cornstarch,    sesame seed oil,    oil,    mustard powder,    dried ginger,    dried garlic,    carrot,    onion,    celery,    broccoli,    salt,    brown sugar,    water
Nice oriental entree made easy for you! The flavored meat and vegetable sauce produced by crock pot cooking is best served over hot cooked rice. Just right for the busy person who wants to work or sho...


picture of recipeCabbage Salad With Rice Vinegar Recipe - Food.com
coleslaw,    light soy sauce,    sesame seed oil,    oil,    bean sprouts,    tomato,    rice vinegar,    sugar
from meals.com newsletter. Posted for safe keeping.
Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 121.8   Calories from Fat 62 g 51 %   Total Fat 6.9 g 10 % ...


picture of recipeOrange-apricot Prawns Recipe - Food.com
light soy sauce,    apricot jam/preserve,    sesame seed oil,    peanut oil,    ginger root,    coriander leaf,    prawn,    rice vinegar,    white wine,    orange juice
A freind made this for a small dinner party and we gobbled it up. She finally gave me the recipe and you can't make a mistake its so easy.
Serving Size: 1 (199) g   Servings Per Recipe: 4   AMT. PER...


picture of recipeBeef With Snow Peas and Baby Corn for 2 Recipe - Food.com
light soy sauce,    red bell pepper,    snap/snow peas,    ground beef,    sesame seed oil,    oil,    pepper,    garlic,    sweetcorn,    rice
From a Diabetic cookbook. Dietary exchanges are 2 starch, 3 lean meat, 1 vegetable, and 1/2 fat.
Serving Size: 1 (363) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 478.5   Calor...


picture of recipeOrange-Glazed Salmon for 2 Recipe - Food.com
light soy sauce,    sesame seed oil,    olive oil,    oil,    pepper,    ginger root,    salmon,    salt,    rice vinegar,    honey,    orange juice
Serve with steamed asparagus and fresh cucumber slices, if desired.
Serving Size: 1 (145) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 183.9   Calories from Fat 65 g 36 %   Total...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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