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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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 lima bean
 cabbage

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picture of recipeLima Beans , Cabbage and Smoked Sausage Recipe - Food.com
butter,    pepper,    dried garlic,    lima bean,    tomato,    cabbage,    ham,    sausage,    salt,    water
I had some leftover red cabbage (leftover from boiled German red cabbage) and a extra ham hock. I love butter bean but threw this together with the lima bean, I was very surprised because it sounded y...


picture of recipeBurgoo for 25 Recipe - Food.com
pork leg,    chicken,    green bell pepper,    chili dried/powder,    parsley,    cayenne pepper,    lima bean,    potato,    carrot,    onion,    tomato,    sweetcorn,    cabbage,    hen,    lamb,    veal,    beef,    worcestershire sauce,    salt,    water
Burgoo is a savory stew made from a wide variety of ingredients and is akin to Mulligan stew. It is often cooked in enormous iron kettles outdoors over an open flame. Cooking can take as long as 30 ho...


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picture of recipeGrandma Walter's Vegetable Soup Recipe - Food.com
beef stewing meat,    beef stock,    barley,    pepper,    lima bean,    peas,    carrot,    onion,    celery,    green beans,    tomato,    sweetcorn,    marrow,    cabbage,    salt,    water
This is a simple, easy veggie soup recipe that was my great grandmother's. I always seem to make it when the weather turns cold. Enjoy!
Serving Size: 1 (420) g   Servings Per Recipe: 12   AMT. PER S...


picture of recipe2-2-2 Easy Veggie Soup Recipe - Food.com
beef stewing meat,    beef stock,    barley,    bouquet garni,    lima bean,    peas,    carrot,    onion,    celery,    green beans,    tomato,    sweetcorn,    marrow,    cabbage,    water
This is my great grandmother's recipe and it is so easy. All you have to remember is the number 2 with a few exceptions. Hope you enjoy this as much as we do! A tip: To give your soup a nice rich ...


picture of recipeOld-Fashioned Kentucky Burgoo Recipe | MyRecipes
pork leg,    tomato paste,    green pepper,    red pepper,    hot sauce,    parsley,    lima bean,    potato,    carrot,    onion,    celery,    okra,    sweetcorn,    cabbage,    hen,    veal,    beef,    salt,    water
Learn how to make Old-Fashioned Kentucky Burgoo. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine chicken, pork, veal, beef, and wa...


picture of recipeKentucky Burgoo Recipe - Food.com
beef chuck steak,    pork loin,    green bell pepper,    beef stock,    thyme,    pepper,    lima bean,    peas,    potato,    carrot,    onion,    garlic,    celery,    tomato,    sweetcorn,    cabbage,    whole chicken,    rabbit,    worcestershire sauce,    white vinegar,    salt,    tomato ketchup/catsup,    red wine,    water
Burgoo is a stew made with a variety of meats and vegetables and is a Kentucky tradition, often cooked in large pots and for events and barbecues on open fires. Who knows the origin of the word burgoo...


picture of recipeBaked Vegetables And Bacon Recipe by Healthycooking | ifood.tv
pepper,    lima bean,    mung bean,    carrot,    onion,    cabbage,    bacon,    salt
Preheat oven to 350 .   Cut cabbage in 8 sections and arrange in well-buttered 1 1/2 qt.baking dish.   Between sections place carrots and onions.   Pour 1/2-inch water in bottom of baking dish.   Cover an...


picture of recipeBean Salad Recipe by Healthycooking | ifood.tv
olive oil,    pepper,    parsley,    soybean,    kidney bean,    lima bean,    onion,    green beans,    cabbage,    white wine vinegar
Mix together the beans, parsley, cabbage and onion in a salad bowl.   Beat the oil into the vinegar and add pepper.   Pour over salad and chill well before serving.   Recipe Summary   Difficulty Level: Bi...


picture of recipeVegetable Stuffed Cabbage Leaves Recipe by admin | ifood.tv
bulgur wheat,    mashed potato,    pesto,    lima bean,    tomato,    cabbage,    broccoli,    mozzarella cheese,    water
Place the bulgur in a colander and rinse under cold running water.   Drain; transfer it to a large bowl.   Add the boiling water and let stand for 20 minutes.   Then drain the bulgur and squeeze out any ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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