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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 lima bean
 cherry pepper

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picture of recipeDanish Lima Beans Recipe - Food.com
blue cheese,    cherry pepper,    lima bean,    onion,    celery,    bacon,    sour cream
This is a great recipe for lima beans when you don't want just the normal ones. If at all possible, look for danish blue cheese, which has a slightly milder flavor and is heavily laced with the gr...


picture of recipeSkillet Lima Beans Recipe by Amandamac | ifood.tv
butter,    cherry pepper,    green pepper,    pepper,    lima bean,    onion,    salt,    sour cream
No one can stop at just one is my claim for this recipe of Skillet Lima Beans. The marriage of the irresistible flavors of Beans with other ingredients is the secret to this Skillet Lima Beans. It is ...


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picture of recipeJust Beans | Recipes Wiki | Fandom
cherry pepper,    black beans,    blackstrap molasses,    pinto bean,    lima bean,    onion,    garlic,    ham,    salt
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Morgan Estate in Austin, Texas in 1982. Contributed by Catsrecipes Y-Group 1⁄2 pound dried pin...


picture of recipeLima Beans Smitane Recipe - Food.com
cherry pepper,    pepper,    chives,    dried garlic,    lima bean,    salt,    sour cream
This recipe came to me by way of the February 2005 recipe adoption. I found the recipe to be very tasty and different way to prepare lima beans. I did make some minor changes and updated the direction...


picture of recipeWinter Salad Platter Recipe - Food.com
red cabbage,    red onion,    cherry pepper,    bell pepper,    thyme,    pepper,    lima bean,    chickpea,    beetroot,    spinach,    lettuce,    salad dressing
A showy salad with a riot of colors and packed with good for you veggies. The red cabbage not only adds color, it contains more vitamin C than green cabbage.
Serving Size: 1 (176) g   Servings Per Reci...


picture of recipeSmoked Pepper and Butter Bean Vegetarian Sausages Recipe - Food.com
cherry pepper,    yellow/orange pepper,    red pepper,    sunflower oil,    paprika,    lima bean,    garlic,    tahini,    seasoning,    bread crumbs
A vegan sausage recipe for those recipes that really do miss the real thing.
Serving Size: 1 (122) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 141.1   Calories from Fat 45 g 32...


picture of recipePantry Paella Style Shells and Cheese Recipe - Food.com
chicken,    pea bean,    cherry pepper,    bay leaf,    lima bean,    onion,    garlic,    tomato,    clam,    shrimp,    cheese,    pasta
When my twins were two years old I was working evenings. They loved pasta and cheese and it was easy for my hubby to fix. But by itself it is not too healthy. I devised a series of recipes based on a ...


picture of recipeBaked Sausage And Lima Beans Recipe by admin | ifood.tv
cherry pepper,    tomato soup,    mustard powder,    lima bean,    sausage,    salt,    brown sugar
This Baked Sausage And Lima Beans dish is so tasty that almost always you will be left wishing you had prepared more of it. The wonderful combination of Sausage And Lima Beans is irresistible.
Soak li...


picture of recipeLima Bean and Corn Casserole Recipe - Food.com
butter,    cherry pepper,    potato chip,    lima bean,    water chestnut,    spring onion,    sweetcorn,    salt,    cheddar cheese,    bread crumbs,    milk,    flour
One of my late mother's favorite side dish recipes. Pretty and colorful, and the taste is great!
Serving Size: 1 (267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 312.3   C...


picture of recipePotato and Lima Soup Recipe - Food.com
cherry pepper,    red pepper,    vegetable stock,    olive oil,    pepper,    parsley,    coriander leaf,    lima bean,    potato,    onion,    salt,    buttermilk,    milk,    water
This thick, pureed soup, hearty and full flavored, is a longtime favorite at Moosewood! For this recipe, you should use only fresh or frozen lima beans, dried limas would give a very different result....





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