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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lima bean
 vegetable stock

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeVeggie Meat-Loaf Recipe | SparkRecipes
potato starch flour,    tomato sauce,    rice flour,    vegetable stock,    olive oil,    oats,    pepper,    lima bean,    lentil,    mushrooms,    carrot,    onion,    leek,    celery,    broccoli,    apple cider vinegar,    salt,    honey,    milk
I'm trying to come up with my own recipe, so we'll see how it goes...
For the gravy: Heat a tsp of olive oil in a skillet over medium-high heat. Add the mushrooms and cook, stirring occasiona...


picture of recipeBlack Bean-Quinoa Salad with Basil-Lemon Dressing Recipe | MyRecipes
quinoa,    black beans,    lemon peel,    vegetable stock,    olive oil,    pepper,    basil,    lima bean,    carrot,    spring onion,    garlic,    tomato,    mustard,    salt,    firm tofu,    sugar,    lemon juice
This main dish salad recipe features quinoa, which contains more protein than any other grain. Edamame makes a tasty substitute for lima beans.
Instructions Checklist   Step 1   Combine quinoa and veget...

recipes with the same ingredients...
Black Bean-Quinoa Salad With Basil-Lemon Dressing Recipe - Food.com


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Absolutely amazing set...
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picture of recipeButter Bean, Sun-Dried Tomato and Pesto Soup Recipe - Food.com
pesto,    vegetable stock,    chicken stock,    lima bean,    sun dried tomatoes
This soup is quick and easy. Use canned butter (lima) beans and a good quality vegetable stock or chicken stock. You can use home made or store bought pesto.
Serving Size: 1 (423) g   Servings Per Reci...


picture of recipeVegetarian Chili Recipe - Food.com
cannellini bean,    green bell pepper,    chili dried/powder,    hot sauce,    black beans,    vegetable stock,    chicken stock,    pepper,    oregano,    coriander seed,    coriander leaf,    cumin,    kidney bean,    lima bean,    onion,    garlic,    tomato,    salt,    cous cous,    monterey jack cheese
Adapted from Healthy Appetite on the Food Network
Serving Size: 1 (424) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 576.7   Calories from Fat 63 g 11 %   Total Fat 7 g 10 %   Sat...


picture of recipeBarley Vegetable Soup Recipe - Food.com
red potato,    tomato paste,    vegetable stock,    olive oil,    barley,    pepper,    kidney bean,    lima bean,    peas,    carrot,    onion,    green beans,    tomato,    sweetcorn,    salt,    seasoning,    water
This recipe is a variation on the 'Big Batch Vegetable Soup' recipe from marthastewart.com. It is both colorful and healthy, and makes a large batch that can be frozen for enjoyment at a later...


picture of recipePotato and Lima Soup Recipe - Food.com
cherry pepper,    red pepper,    vegetable stock,    olive oil,    pepper,    parsley,    coriander leaf,    lima bean,    potato,    onion,    salt,    buttermilk,    milk,    water
This thick, pureed soup, hearty and full flavored, is a longtime favorite at Moosewood! For this recipe, you should use only fresh or frozen lima beans, dried limas would give a very different result....


picture of recipeVegan Chicken Pot Pie Recipe - Food.com
vegetable stock,    thyme,    dried garlic,    lima bean,    peas,    portobello mushroom,    carrot,    celery,    green beans,    sweetcorn,    salt,    seasoning,    fat,    soy milk,    water,    flour
This vegan version of a classic is delicious.
Serving Size: 1 (379) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 644.9   Calories from Fat 252 g 39 %   Total Fat 28.1 g 43 %   Sat...


picture of recipeSouthwest stew Recipe | SparkRecipes
hominy,    yellow/orange pepper,    green pepper,    vegetable stock,    jalapeno,    cumin,    lima bean,    sweet potato,    onion,    garlic,    tomato
Number of Servings: 12   Recipe submitted by SparkPeople user JENIBURR.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter   Print   TAGS: Vegetarian Meals | Soup...


picture of recipeFiery 3 Bean chowder (slow cooker) Recipe | SparkRecipes
tomato paste,    green capsicum pepper,    vegetable stock,    coriander seed,    red chili,    jalapeno,    cumin,    kidney bean,    lima bean,    chickpea,    onion,    garlic,    tomato,    sweetcorn,    cheese,    sour cream
Also known in our household as mexican bean soup it is a cold weather favourite with some jalapeno peppers, sour cream and shredded cheese and toasted turkish bread.
Soften onion in a non-stick pan, a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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