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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lima bean
 white wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSanta Barbara Pasta Salad Recipe | MyRecipes
red bell pepper,    olive oil,    coriander leaf,    green chili,    lima bean,    onion,    tomatillo,    sweetcorn,    white wine vinegar,    salt
This salad can be stored in the refrigerator for up to a week.
Instructions Checklist   Step 1   Cook beans in boiling water 18 minutes or until beans are tender. Drain well.   Advertisement   Step 2   Com...


picture of recipeBest Ever Sweet and Sour Baked Beans Recipe - Food.com
baked beans,    dried garlic,    kidney bean,    lima bean,    onion,    bacon,    mustard,    white wine vinegar,    brown sugar
Another fabulous score from Bush's website. A great variation of the traditional baked bean--try it for yourself!
Serving Size: 1 (284) g   Servings Per Recipe: 11   AMT. PER SERVING % DAILY VALUE   ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeBean Salad Recipe by Healthycooking | ifood.tv
olive oil,    pepper,    parsley,    soybean,    kidney bean,    lima bean,    onion,    green beans,    cabbage,    white wine vinegar
Mix together the beans, parsley, cabbage and onion in a salad bowl.   Beat the oil into the vinegar and add pepper.   Pour over salad and chill well before serving.   Recipe Summary   Difficulty Level: Bi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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