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Cuban Grilled Pork Recipe pork loin, black beans, olive oil, coriander leaf, cumin, lime, jicama, garlic Grill this flavorful pork tenderloin for a healthy Cuban-inspired meal. Step 1 From 1 to 2 lime(s), grate 2 teaspoons peel and squeeze 3 tablespoons juice. Cut remaining lime into wedges. In small bow...
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| Broiled Caribbean Sea Bass Recipe - Food.com hot sauce, black beans, olive oil, coriander, lime, garlic, rice beans, bass, lime juice Sea Bass is one of my favorite fish so I like to make this quite often. The hot pepper sauces gives it a little kick This cooks quickly and only really needs 30 minutes to marinade. The cooking time i...
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Black Bean, Corn & Sweet Potato Burger Recipe | SparkRecipes tomato paste, garlic salt, black beans, pepper, green chili, cumin, lime, sweet potato, spring onion, sweetcorn Vegetarian-Friendly Add half of the black beans (reserving other half for later) and all other ingredients to a food processor. Pulse until ingredients are incorporated but chunky. Do not process unti...
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| Rardnek's Grilled Spicy Chicken with Black Bean Salsa Recipe | SparkRecipes chicken breast, chili dried/powder, black beans, coriander leaf, jalapeno, cayenne pepper, cumin, lime, onion, tomato, sweetcorn, salt Adapted from a recipe that uses turkey, from the National Turkey Federation. Preheat grill (or plug in George Foreman :) In a small bowl, combine first 4 ingredients (spices). Sprinkle half of the mix...
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| Spicy Black Bean Burgers (High Protein) Recipe | SparkRecipes vital wheat gluten, black beans, pepper, coriander, jalapeno, cayenne pepper, cumin, lime, potato, onion, garlic, salt Years of trial and error produce the best black bean burger I've made to date. Has quite a kick, too! Cook beans and potato as described. Mash up and mix the beans and potato. Add the rest of the ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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