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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 liquid smoke
 dried garlic

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBeef Jerky Recipe - Food.com
beef flank steak,    liquid smoke,    chili dried/powder,    pepper,    dried garlic,    soy sauce,    brown sugar
I keep this on hand for hikes and snacks.
Serving Size: 1 (46) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 25.1   Calories from Fat 0 g 3 %   Total Fat 0.1 g 0 %   Saturated Fat ...


picture of recipeJamaican BBQ Sauce Recipe - Food.com
msg,    liquid smoke,    tomato paste,    mustard powder,    cayenne pepper,    dried garlic,    worcestershire sauce,    apple cider vinegar,    salt,    tomato ketchup/catsup,    brown sugar,    lemon juice
This is one of my mom's tattered recipes from her well-used collection. It says 1998 and is from Heloise. Very nice sauce for chicken, ribs, or whatever. We had this at almost every family gatheri...


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picture of recipeSouthern bbq sauce Recipe - Food.com
onion salt,    liquid smoke,    mustard powder,    dried garlic,    vinegar,    tomato ketchup/catsup,    molasses,    brown sugar
This is a real good sauce.I add some to bake beans when I make it for chicken/ribs
Serving Size: 1 (607) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 468.1   Calories from Fat 5...


picture of recipeCarolina Honey BBQ Sauce Recipe - Food.com
liquid smoke,    hot sauce,    dried onion,    dried garlic,    white vinegar,    salt,    tomato ketchup/catsup,    honey,    molasses
This is posted in response to a request from the boards. It is a clone version of Tony Roma's
Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 322.9   Calo...


picture of recipeBROILED, "SMOKIE" CATFISH Recipe - Food.com
liquid smoke,    dried garlic,    catfish,    soy sauce,    lemon juice
Simple, rainy-day menu. Very quick, yet nourishing. Serve with baked potato and your favourite steamed veggies.
Serving Size: 1 (176) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeBarbecued Salmon Steaks Recipe - Food.com
butter,    liquid smoke,    hot sauce,    pepper,    dried garlic,    salmon,    soy sauce,    vegetable fat spread,    brown sugar,    lemon juice
I got this recipe from Duncane Gas Grills. I am anxious to try it. It sounds so good! Serving amount is your choice, depending on how many steaks you buy. Cook time is appoximate.
Serving Size: 1 (344...


picture of recipeBarbecued Meatballs Recipe - Food.com
evaporated milk,    liquid smoke,    chili dried/powder,    ground beef,    oats,    pepper,    dried garlic,    onion,    eggs,    salt,    tomato ketchup/catsup,    brown sugar
This is from the November/December issue of Quick Cooking and my husband, who is not usually a meatball fan, absolutely loves these. I've made them more times than I can count for our family and f...


picture of recipeQuick Cajun Beans and Rice Recipe - Food.com
liquid smoke,    chicken stock,    thyme,    pepper,    oregano,    cayenne pepper,    dried garlic,    bay leaf,    pinto bean,    onion,    sausage
My family LOVES this recipe, even though it's a diet recipe.
Serving Size: 1 (316) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 263.7   Calories from Fat 22 g 8 %   Total Fa...


picture of recipeMemphis Barbecue Sauce Recipe - Food.com
liquid smoke,    chili dried/powder,    canola oil,    pepper,    celery seed,    cayenne pepper,    dried onion,    dried garlic,    mustard,    worcestershire sauce,    apple cider vinegar,    salt,    tomato ketchup/catsup,    brown sugar
The secret is in the sauce. This recipe is posted on another web site and I made some minor adjustments for personal taste. Use this sauce for Recipe #98940.
Serving Size: 1 (899) g   Servings Per Reci...


picture of recipeGrandmother's Texas Barbecued Brisket Recipe | MyRecipes
beef brisket,    onion salt,    liquid smoke,    parsley,    celery salt,    dried garlic,    barbecue sauce,    worcestershire sauce,    tomato ketchup/catsup
The brisket is baked at a low oven temperature for five hours in order to tenderize this lean cut of meat.
Instructions Checklist   Step 1   Trim fat from brisket to 1/8-inch thickness.   Advertisement   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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