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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 liquid smoke
 white peppercorn

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLinguica Portuguese Sausage Recipe - Food.com
liquid smoke,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    garlic,    pork,    salt,    sugar,    red wine
We used to eat this sausage on our holidays in Portugal. This recipe comes closest to how I remember it tasting. I do not have a smoker so the liquid smoke is a good solution. Freezes well. If I can g...


picture of recipeVegan Clam-Free Chowder Recipe - Food.com
liquid smoke,    vegetable stock,    cashew,    thyme,    white peppercorn,    pepper,    parsley,    bay leaf,    oyster mushroom,    potato,    onion,    garlic,    cauliflower,    salt,    vegetable fat spread,    water
From VegNews- This recipe's secret ingredient- oyster mushrooms- adds an authentic texture to this winter's perfect meal-in-a-bowl. Adding a base note of natural smoke flavor completes this ma...


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picture of recipePulled Pork and BBQ Sauce Recipe - Food.com
butter,    liquid smoke,    white peppercorn,    pepper,    paprika,    cloves,    mustard,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    brown sugar,    sugar,    water
This is a thinner southeasten style pulled pork sauce that is designed to either be incorporated into pulled pork shreds, or as a drench on a pulled pork sandwich. It is very sweet and tangy.
Serving ...


picture of recipeVenison Kabobs Recipe - Food.com
liquid smoke,    green pepper,    wild rice,    oil,    white peppercorn,    dried garlic,    mushrooms,    onion,    tomato,    venison,    apple cider vinegar,    salt,    wine
An old recipe my husband uses. Makes very tasty, tender kabobs. Marinate time is 48 hours.
Serving Size: 1 (235) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 767.5   Calories fr...


picture of recipeSalmon Spread Recipe
liquid smoke,    walnut,    thyme,    white peppercorn,    parsley,    coriander,    celery salt,    spring onion,    salmon,    cream cheese,    sour cream
This is a family favorite for the holidays. My family would be disappointed if I did not make this every year.
Mix all but last two ingredients in mixing bowl. Form into two balls or logs. Roll each ...


picture of recipeRudy's Navy Bean Soup With Ham Recipe - Food.com
pork steak,    sweet onion,    liquid smoke,    chicken stock,    olive oil,    white peppercorn,    parsley,    navy bean,    carrot,    garlic
Hearty and economical - about $0.50 per serving. We started with the recipe on the back of the Goya Navy Beans can as a starting point, and made adjustments to suit our taste. A smoked ham steak is mu...


picture of recipeStilton Penne With Zest Recipe - Food.com
butter,    chicken breast,    stilton cheese,    heavy cream,    liquid smoke,    white peppercorn,    orange,    salt,    pasta,    milk
I originally ate this in a Toronto restaurant across the street from the Art Gallery of Ontario where I worked at the time. This is my attempt to replicate it, and it is yummy!! The orange zest adds a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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