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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 liver
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

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No-cook   Raw Food



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picture of recipeCrostini With Chicken Livers: Crostini Di Fegatini Recipe - Food.com
butter,    chicken liver,    olive oil,    sage,    white peppercorn,    caper,    onion,    salt,    bread,    brandy,    cognac
Recipe courtesy of Emeril Lagasse, 2001. These are just wonderful and tasty.
Serving Size: 1 (160) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 227.1   Calories from Fat 92 g 41...


picture of recipeChicken-Liver Crostini Recipe - Food.com
butter,    chicken liver,    olive oil,    sage,    rosemary,    white peppercorn,    pepper,    caper,    onion,    anchovy,    salt,    bread,    cognac
This is a simple, classic Florentine chicken-liver pâté, which can be prepared in a coarse or smooth style. To make the rustic recipe here more elegant, Marco Canora suggests processing the ...


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Absolutely amazing set...
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picture of recipeFARCE A LA TAPENADE - Turkey stuffing Recipe - Food.com
turkey liver,    brine,    black olive,    croutons,    orange peel,    thyme,    pepper,    caper,    bay leaf,    mushrooms,    onion,    garlic,    anchovy,    eggs,    sausage,    salt
My favorite Thanksgiving stuffing. Adapted from Julia Child. I always cook outside of the turkey.
Serving Size: 1 (131) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 179.4   Cal...


picture of recipeDuck Liver Crostini Toscane with Spicy Cucumber Salad - Recipe #5248 - Foodgeeks
duck liver,    red onion,    chicken liver,    chili dried/powder,    olive oil,    pepper,    caper,    cucumber,    anchovy,    red wine vinegar,    salt,    bread,    sugar,    red wine
Try this recipe for Duck Liver Crostini Toscane with Spicy Cucumber Salad on Foodgeeks.com
In a 10- to 12-inch saute pan, heat oil slowly over medium heat. Add onion and cook slowly until soft but not...





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