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 Seafood Chowder Recipe - Food.com
butter, savory, pepper, bay leaf, potato, onion, celery, sweetcorn, scallop, clam, shrimp, lobster, crab, bacon, salt, milk, yogurt (plain), flour
This recipe is from Stonyfield Farms. I haven't tried it yet. It looks good.
Serving Size: 1 (399) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 512.9 Calories from Fat 267...
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| Lobster with Champagne Dipping Sauce Recipe - Food.com
butter, thyme, pepper, parsley, bay leaf, shallot, lobster, salt, sparkling wine
Get out the bibs, lobster crackers and picks! If you've never prepared live lobster, this is a straightforward approach to a decadent meal. I make this once a year, on January 1, my wedding annive...
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 Lobster Bechamel Recipe by Lucy | ifood.tv
butter, egg yolks, chicken stock, pepper, parsley, bay leaf, lobster, salt, lemon juice, cream, flour
GETTING READY 1.Start by removing the meat from the lobster and cut them into dice MAKING 2.In a pan, melt butter, blend in flour, add chicken stock, cream and bay leaf 3.Cook them until the mixtu...
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