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Rickshaw Rice Recipe by admin | ifood.tv butter, luncheon meat, dill, peas, pineapple, tomato, rice, vegetable fat spread, sour cream In skillet brown the meat in butter.(Electric skillet 350 .) Drain pineapple, reserving 3/4 cup syrup. Add pineapple, reserved syrup, rice, peas, and dillweed to skillet. Cover the skillet-reduce h...
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