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Recipe Categories: All Recipes
appetizer,main,side
dessert: cake, pie and tart, ice cream n frozen dessert, pudding, cookie, pastry, muffin etc, candy, jelly and mousse, frosting and filling
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 macadamia nut
 maple syrup

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeRice Pudding with Macadamia-Maple Brittle
butter,    macadamia nut,    vanilla extract,    cinnamon,    eggs,    rice,    maple syrup,    sugar,    milk
Reminiscent of creme brulee, this creamy rice pudding is topped with a maple, brown sugar, and macadamia-nut mixture that gives the dessert a brittle-like finish.
In a 4-quart saucepan, bring milk, 3/...

recipes with the same ingredients...
Rice Pudding with Macadamia-Maple Brittle Recipe - Food.com


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picture of recipeFrozen Maple and Bourbon Souffle Recipe - Food.com
egg yolks,    macadamia nut,    eggs,    maple syrup,    sugar,    bourbon whisky,    whipped cream
Posted for Zaar - World Tour - France and USA-regional (Tennessee)-this souffle is served in Dux in Memphis, Tenn. This has to freeze overnight (not included in prep time). Recipe source: Bon Appetit ...


picture of recipeMacadamia tarts - Recipes - delicious.com.au
butter,    shortcrust pastry,    icing sugar,    macadamia nut,    vanilla extract,    eggs,    maple syrup,    brown sugar,    cream
Create an Aussie take on the classic pecan pie with a filling of maple syrup and crunchy macadamias.
1.   Preheat the oven to 180 C. Grease six 12cm loose-bottomed tart pans, then use the pastry to lin...


picture of recipeMango Crisp Recipe - Food.com
butter,    cornstarch,    oats,    pecan,    macadamia nut,    dried ginger,    mango,    lemon,    salt,    maple syrup,    sugar,    mango juice,    lemon juice,    flour
For all the mango lovers out there
Serving Size: 1 (267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 557.7   Calories from Fat 234 g 42 %   Total Fat 26.1 g 40 %   Saturated Fat ...


picture of recipeGinger - Macadamia - Coconut - Carrot Cake! Recipe - Food.com
crystallized ginger,    bicarbonate of soda,    canola oil,    macadamia nut,    vanilla extract,    nutmeg,    cinnamon,    coconut milk,    coconut,    carrot,    salt,    baking powder,    vegetable fat spread,    maple syrup,    sugar,    pineapple juice,    flour
im not much of a fan of carrot cake but this cake was amazing, i made it for a date and he loved every bit of it! this is one that i will be making for many years to come, it has the right anount of s...


picture of recipeCreamy Mango Ricotta With Macadamia Crunch Recipe - Food.com
butter,    lime peel,    ricotta cheese,    oats,    macadamia nut,    mango,    salt,    maple syrup,    sugar,    lime juice,    cream
Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini
Serving Size: 1 (160) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 479.8   Calories from Fat 241 g 50...


picture of recipeMacadamia-Maple Sticky Bars Recipe | Martha Stewart
butter,    heavy cream,    crystallized ginger,    macadamia nut,    salt,    maple syrup,    maple sugar,    light corn syrup,    brown sugar,    flour
Layers of texture -- crumbly shortbread and a chewy toffee-like topping -- balance these indulgent bar cookies. Ginger adds unexpected spice.
Instructions Checklist   Step 1   Butter an 8-inch square ba...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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