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Maple Glazed Carrots Recipe - Food.com butter, nutmeg, mace, orange, carrot, maple syrup, orange juice Try Maple Glazed Carrots from Food.com. - 7809 Serving Size: 1 (178) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 179.8 Calories from Fat 81 g 45 % Total Fat 9 g 13 % Satura...
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| Apple Pecan Acorn Squash Recipe - Food.com dried fruit, acorn squash, pecan, nutmeg, mace, cinnamon, apple, maple syrup This comes from 1001 Low-Fat Vegetarian Recipes. Posting for ZWT3. Serving Size: 1 (199) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 237.2 Calories from Fat 61 g 26 % Total ...
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Maple Pecan Cake Recipe - Food.com butter, lemon peel, bicarbonate of soda, pecan, vanilla, mace, currant (zante), eggs, salt, maple syrup, brown sugar, sugar, whipped cream, yogurt (plain), flour This comes from an April 1986 issue of Bon Appetit. The recipe was featured in a section called A New Look at Coffee Cakes. Serving Size: 1 (157) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY V...
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| Maple Sugar Cake Recipe - Food.com butter, maple flavoring, bicarbonate of soda, cake flour, walnut, nutmeg, mace, cloves, allspice, eggs, salt, baking powder, maple syrup, brown sugar, sugar, sour cream, milk Old-fashioned maple sugar frosting tops this tasty spice cake. Serving Size: 1 (146) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 574.2 Calories from Fat 164 g 29 % Total Fa...
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| Parsnip Maple Pie With Pecan Crust Recipe - Food.com butter, maple flavoring, pecan, mace, cloves, cinnamon, dried ginger, parsnip, eggs, salt, maple syrup, sugar, cream, water, flour Show me a recipe for parsnips and I'll show you a smile! :) This surprise recipe will have your friends begging for more but be sure to NOT tell them it's made from parsnips so they'll try...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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