Martha Stewart's Lardy Cake Recipe - Food.com butter,    bread flour,    yeast,    apricot jam/preserve,    nutmeg,    mace,    coriander seed,    cinnamon,    dried ginger,    raisin,    currant (zante),    salt,    brown sugar,    brandy,    flour Got this recipe from the Martha Stewart website. I have been holding onto it to try one day and wanted to post it for safe keeping. My mouth just waters thinking of the Lardy Cakes Ted Carter used to ...

Oxfordshire Cakes Recipe | MyRecipes egg yolks,    yeast,    dry sherry,    nutmeg,    mace,    cloves,    cinnamon,    raisin,    currant (zante),    wholewheat flour,    eggs,    salt,    vegetable fat spread,    sugar,    beer/lager,    rose syrup,    milk,    water,    flour Instructions Checklist   Step 1   Combine first 3 ingredients in a large bowl; stir well. Set mixture aside.   Advertisement   Step 2   Dissolve yeast and sugar in warm water and beer; let stand 5 minutes....

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